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  Published Paper Details:

  Paper Title

“OPTIMIZING MACRO–MICRO NUTRIENT REGIMES AND PLANT SPACING FOR ENHANCED SEED YIELD AND PROFITABILITY OF BARI KALOZIRA-1 AND RZ-19 VARIETIES”

  Authors

  Khyati Tamrakar,  Dr. Deepmala Pathak

  Keywords

Bari kalozira-1, rz-19, black cumin, cumin, plant spacing.

  Abstract


Spice seed crops such as black cumin (kalozira) and cumin contribute substantially to smallholder income and national spice supply in South Asia. This research paper presents an experiment-ready framework to optimize macro- (N, P, K) and micro-nutrient (S, Zn, B, etc.) regimes together with plant spacing to maximize seed yield and profitability of two commercially important varieties: BARI Kalozira-1 and RZ-19. Drawing on varietal descriptions and recent agronomic studies, we propose a split-plot field experiment with nutrient regime as the main plot and plant spacing as subplots, factorially tested on both varieties across two seasons. Expected outcomes include identification of economically optimal fertilizer packages and spacing combinations that increase seed yield, harvest index and net returns while maintaining seed quality.

  IJCRT's Publication Details

  Unique Identification Number - IJCRT2510635

  Paper ID - 295684

  Page Number(s) - f418-f423

  Pubished in - Volume 13 | Issue 10 | October 2025

  DOI (Digital Object Identifier) -   

  Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882

  E-ISSN Number - 2320-2882

  Cite this article

  Khyati Tamrakar,  Dr. Deepmala Pathak,   "“OPTIMIZING MACRO–MICRO NUTRIENT REGIMES AND PLANT SPACING FOR ENHANCED SEED YIELD AND PROFITABILITY OF BARI KALOZIRA-1 AND RZ-19 VARIETIES”", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.13, Issue 10, pp.f418-f423, October 2025, Available at :http://www.ijcrt.org/papers/IJCRT2510635.pdf

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ISSN: 2320-2882
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Journal Starting Year (ESTD) : 2013
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ISSN and 7.97 Impact Factor Details


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ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
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