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INTERNATIONAL JOURNAL OF CREATIVE RESEARCH THOUGHTS - IJCRT (IJCRT.ORG)

International Peer Reviewed & Refereed Journals, Open Access Journal

IJCRT Peer-Reviewed (Refereed) Journal as Per New UGC Rules.

ISSN Approved Journal No: 2320-2882 | Impact factor: 7.97 | ESTD Year: 2013

Call For Paper - Volume 14 | Issue 6 | Month- June 2026

Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 7.97 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(CrossRef DOI)

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  Published Paper Details:

  Paper Title

Micro-organisms in Cultivation and Activation of Antioxidant Compounds in Spices

  Authors

  Sidhartha Mishra,  Anvita Sharma

  Keywords

Keywords: Plant growth-promoting microbes (PGPM), Spice and medicinal crops, Pathogens, Antioxidants.

  Abstract


Microorganisms play a very noble role in spice cultivation, where they promote plant growth and are the most sustainable way to improve overall health and yield. They improve the water and mineral acquisition by modifying the plant's roots. This article discusses the role of plant growth-promoting rhizobacteria (PGPR) and plant growth-promoting fungi (PGPF), which are commonly used in spices and medicinal herbs to enhance the antioxidant potential in plants to build immunity against pathogens, herbivory, biotic and abiotic stress. This article also highlights the impact of plant growth-promoting microbes (PGPM) in spice crops, in their morphology and physiology, being broad-spectrum and environmentally sustainable.

  IJCRT's Publication Details

  Unique Identification Number - IJCRT2508680

  Paper ID - 292983

  Page Number(s) - f875-f883

  Pubished in - Volume 13 | Issue 8 | August 2025

  DOI (Digital Object Identifier) -   

  Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882

  E-ISSN Number - 2320-2882

  Cite this article

  Sidhartha Mishra,  Anvita Sharma,   "Micro-organisms in Cultivation and Activation of Antioxidant Compounds in Spices", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.13, Issue 8, pp.f875-f883, August 2025, Available at :http://www.ijcrt.org/papers/IJCRT2508680.pdf

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Call For Paper June 2026
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ISSN and 7.97 Impact Factor Details


ISSN
ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
ISSN
ISSN and 7.97 Impact Factor Details


ISSN
ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
ISSN
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