Published Paper Details:

Taking care of the environment is very important today, and sustainable farming is key for our planet's health. Organic horticulture, which uses natural farming methods, is leading this effort. "Organic Horticulture Techniques for Eco-Friendly Agriculture" is an easy- to-understand guide on these practices. It explains how we can farm in ways that protect the environment and ensure a healthy future. Organic horticulture focuses on natural ways to control pests, enrich soil, and rotate crops, working with nature rather than against it. By using these methods, farmers reduce their impact on the environment and support biodiversity and soil health. Traditional farming, which relies on manual labor and natural resources, also supports sustainability. Combining old and new methods can boost environmental benefits. Organic farming avoids synthetic chemicals and uses natural methods to improve soil and control pests, keeping soil healthy and promoting biodiversity while ensuring fair treatment of workers. Balancing organic and chemical fertilizers can help with sustainable crop production. With India's growing population, sustainable farming is crucial for saving resources and supporting biodiversity. Organic farming improves soil health, reduces pesticide use, and supports ecosystems by following nature's way. Its main goals are to increase biodiversity, maintain soil health, and create a sustainable farming system