Published Paper Details:

Brewery industries in India cover a range of production processes due to their wide variety of beverages, which leads to the generation of effluents with different physicochemical characteristics. Furthermore, these leftovers have a great deal of potential for the production of biogas and bioenergy, but it is often disposed of untreated. Anaerobic digestion can be implemented to treat brewing effluent, promote its energy recovery, reduce environmental pollution, and produce environmentally friendly biological products: biogas and biofertilizer. Thus, this review explored the potential of AD for brewery waste management. The aim of experiment was to find how well anaerobic digesters treated wastewater from the brewery industry and produced methane additionally removing total solids & BOD from the system. When organic material is biologically broken down by bacteria in an anaerobic environment, biogas is produced. Following feeding of effluent that had pH of 7 to 8, a digesting facility was set up in a lab and used until the twelfth week. The system included of 1 digester, 10 liters of cow manure slurry, and the addition and removal of 1000 mL of waste product from the beer industry. The T.S., V.S., F.S., B.O.D., C.O.D., SO4, NO3 removal efficiency results from this system are 62.50%, 51.34%, 53.00%, 59.85%, 56.1%, 50.45%, and 53.19%.21.56 milliliters of biogas is generated once all solids have been removed, and 69.25 milliliters are generated from the elimination of all B.O.D.