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INTERNATIONAL JOURNAL OF CREATIVE RESEARCH THOUGHTS - IJCRT (IJCRT.ORG)

International Peer Reviewed & Refereed Journals, Open Access Journal

IJCRT Peer-Reviewed (Refereed) Journal as Per New UGC Rules.

ISSN Approved Journal No: 2320-2882 | Impact factor: 7.97 | ESTD Year: 2013

Call For Paper - Volume 14 | Issue 3 | Month- March 2026

Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 7.97 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(CrossRef DOI)

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  Published Paper Details:

  Paper Title

Sustainable Food Production and Demand

  Authors

  Ms. Neelu Malik

  Keywords

Conventional Food, Organic Food, Purchasing Decisions, Knowledge, Consumer, Nutrient

  Abstract


Sustainable food production incorporates concerns about the environment, the economy, and society from a variety of angles. Challenges to the sustainability of food production systems include resource rivalry, increased food demands, environmental deterioration, and the integration of agriculture into the global economy. Taking into account its extensive socio-economic ramifications, this analysis begins by summarizing the essential features that set sustainable food production apart from traditional farming methods. A summary of new green technologies that support sustainable food production is also provided. Urban agriculture, next-generation plant-based foods, and food nanotechnology are a few of these contemporary methods that are covered in-depth. Lastly, research projects and forward-thinking ideas are put out to offer direction for creating a sustainable agri-food system.

  IJCRT's Publication Details

  Unique Identification Number - IJCRT2408613

  Paper ID - 267774

  Page Number(s) - f602-f612

  Pubished in - Volume 12 | Issue 8 | August 2024

  DOI (Digital Object Identifier) -   

  Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882

  E-ISSN Number - 2320-2882

  Cite this article

  Ms. Neelu Malik,   "Sustainable Food Production and Demand", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.12, Issue 8, pp.f602-f612, August 2024, Available at :http://www.ijcrt.org/papers/IJCRT2408613.pdf

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Call For Paper March 2026
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ISSN and 7.97 Impact Factor Details


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ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
ISSN
ISSN and 7.97 Impact Factor Details


ISSN
ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
ISSN
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