Published Paper Details:

The medicinal plant Cissus quadrangularis Linn is a succulent climber, which belonging to the family Vitaceae (Grape family). In Hindi it is well known as Hadjod,Hadkankan, Gathjod whereas in English edible stemmed vine. Using the plant stem in Ayurveda can alleviate certain diseases such as piles, bone fractures, joint pain, swelling, scurvy, gout, asthma and bleeding in the ear and nose. Strength can be attributed to the Cissus quadrangularis Linn stem structure being similar to the bones and joints in the body. The research has focused on evaluating the structural features and physiochemical behaviours of Cissus quadrangularis Linn. The aim of this study is to determine the phytochemical qualities of the leaves. Methanolic and ethanolic leaf extracts were used to examine phytochemical compounds in this plant. The study can be beneficial in identifying and verifying plant materials. Preliminary phytochemical evaluation and analysis can be made easier by using biochemical assays.