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INTERNATIONAL JOURNAL OF CREATIVE RESEARCH THOUGHTS - IJCRT (IJCRT.ORG)

International Peer Reviewed & Refereed Journals, Open Access Journal

IJCRT Peer-Reviewed (Refereed) Journal as Per New UGC Rules.

ISSN Approved Journal No: 2320-2882 | Impact factor: 7.97 | ESTD Year: 2013

Call For Paper - Volume 14 | Issue 3 | Month- March 2026

Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 7.97 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(CrossRef DOI)

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  Published Paper Details:

  Paper Title

TO ACCESS THE IMPACT OF SOCIAL MEDIA ON THE DIETARY PATTERN OF INTERMEDIATE STUDENTS

  Authors

  Dr. Anil B,  Noore Husna,  Neeti Harshita M

  Keywords

Social Media, Eating Pattern, Food Choose, younger generation

  Abstract


As a result of the widespread adoption of social media by young adults, health researchers are looking for strategies to use this engagement in the delivery of interventions and health promotion campaigns. Young adults frequently put on weight and make poor dietary choices, and social media might be a way to help and encourage healthier choices. Young adults are now permitted to make use of social media for the dissemination of information. Online entertainment is a possibly captivating method for supporting youths and youthful grown-ups in keeping up with sound weight control plans and finding out about nourishment. This research survey distinguishes intercessions that utilization virtual entertainment to advance nourishment, looks at their substance and elements, and assesses the proof for the utilization of such stages among these gatherings. Nutritional interventions for adolescents and young adults may benefit from social media. How to use social media to engage with young adults, and how to facilitate social and peer-to-peer support in making healthier choices should all be considered in future research. Cultural norms, social media, personal preferences, and socioeconomic status have the greatest impact on dietary habits. Some young adults decide to continue their education after graduation. The majority of the time, they must drastically alter their lifestyle and eating habits. The reason for this exploration was to look at the dietary patterns of undergraduates.

  IJCRT's Publication Details

  Unique Identification Number - IJCRT2307353

  Paper ID - 241135

  Page Number(s) - d55-d64

  Pubished in - Volume 11 | Issue 7 | July 2023

  DOI (Digital Object Identifier) -   

  Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882

  E-ISSN Number - 2320-2882

  Cite this article

  Dr. Anil B,  Noore Husna,  Neeti Harshita M,   "TO ACCESS THE IMPACT OF SOCIAL MEDIA ON THE DIETARY PATTERN OF INTERMEDIATE STUDENTS", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.11, Issue 7, pp.d55-d64, July 2023, Available at :http://www.ijcrt.org/papers/IJCRT2307353.pdf

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Call For Paper March 2026
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ISSN and 7.97 Impact Factor Details


ISSN
ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
ISSN
ISSN and 7.97 Impact Factor Details


ISSN
ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
ISSN
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