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  Published Paper Details:

  Paper Title

"FORMULATION AND EVALUATION OF A MOISTURIZING CREAM ENRICHED WITH AEGLE MARMELOS LEAVES EXTRACT''

  Authors

  Ms. Vedanti Vijay Arekar,  Ms. Sakshi Prabhakar Bhogekar,  Ms. Manisha Bibhishan Rathod,  Mr. Saqlain Khan Gaffar Khan,  Assistant Prof. Unnati T. Rathod

  Keywords

Aegle marmelos, Moisturizing property, Skin hydration, herbal cosmetics.

  Abstract


Herbal cosmetics are the preparations used to beautify and enhance the human appearance. The present research aimed to formulate and evaluate the moisturizing cream using Aegle marmelos leaves extract is a fascinating area of research in cosmetic technology. the leaves of Aegle marmelos, also known as Bael, are known for their potential pharmacological activities such as hypoglycemic, anti-inflammatory, antimicrobial, anticancer, chemopreventive, and antioxidant activities due to their rich content. The extract of these leaves is known to have a high content of phytosterols, tannins, phenol, fatty acids, and phenolic compounds. These compounds contribute to the cream's moisturizing properties by helping replenish the natural oils of the skin and increasing the skin's ability to retain moisture. The formulated cream is evaluated for its ability to increase the water content in the stratum corneum, the outermost layer of the skin, providing an oily barrier that reduces water loss. The cream base, formulated through various trials, is selected based on optimal pH and thermal stability results.

  IJCRT's Publication Details

  Unique Identification Number - IJCRT2405979

  Paper ID - 261391

  Page Number(s) - i936-i947

  Pubished in - Volume 12 | Issue 5 | May 2024

  DOI (Digital Object Identifier) -   

  Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882

  E-ISSN Number - 2320-2882

  Cite this article

  Ms. Vedanti Vijay Arekar,  Ms. Sakshi Prabhakar Bhogekar,  Ms. Manisha Bibhishan Rathod,  Mr. Saqlain Khan Gaffar Khan,  Assistant Prof. Unnati T. Rathod,   ""FORMULATION AND EVALUATION OF A MOISTURIZING CREAM ENRICHED WITH AEGLE MARMELOS LEAVES EXTRACT''", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.12, Issue 5, pp.i936-i947, May 2024, Available at :http://www.ijcrt.org/papers/IJCRT2405979.pdf

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ISSN: 2320-2882
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Journal Starting Year (ESTD) : 2013
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ISSN and 7.97 Impact Factor Details


ISSN
ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
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