Published Paper Details:

Naturally occurring products are an important source of new compounds that lead to drugs in all major diseases. Mangifera indica (M.I.) commonly known as mango belongs to the family Anacardiaceae & genus Mangifera, which consists of about 30 species of tropical fruiting trees. Mangifera indica consists of active substances with high therapeutic potential. The ethnomedicinal parts of the plant viz roots, stem, bark, leaves, flowers, and fruits are widely used to treat various diseases and disorders. It has a wide range of medicinal uses, including anti-inflammatory anti-hyperglycemic, hepatoprotective, antibacterial, anticancer, immunomodulatory, antiulcer, and antioxidant, properties. The objective of the overview is to highlight the information on the plant's botanical description, pharmacological actions, and its traditional uses. The authors collect research and review articles for findings of other additional potential and therapeutic effects. The current overview emphasizes the phytochemical investigation, pharmacological actions, and nutritional value of Mangifera indica. By using this overview, the researcher finds future scope related to phytoconstituents that are responsible for therapeutic activity the overview.