Published Paper Details:

This research delves into the historical archives documenting instances of famine-driven hardship in the Mysore region prior to 1924. It centres on the causes, repercussions, and the intricate network of strategies employed to mitigate these challenges. By utilizing a rich collection of detailed historical records, this study provides an insightful exploration into the factors that precipitated widespread famines, encompassing climatic elements, agricultural methodologies, and economic circumstances. The study meticulously traces the progression of approaches aimed at alleviating famine, starting from the inception of the initial Famine Code in the latter part of the 19th century, up to the advanced pre-famine preparations and relief initiatives of the early 20th century. Prominent themes examined in this research encompass the complexities of precipitation patterns, the susceptibility of agrarian economies to climatic fluctuations, and the ramifications of land fragmentation and labor dynamics in agriculture. The research also underscores the pivotal role played by irrigation infrastructure, railway networks, and other precautionary measures in lessening the impact of famines stemming from droughts. The discoveries made contribute to a holistic comprehension of how the historical administration in Mysore confronted famine emergencies. This offers valuable insights to scholars, policymakers, and researchers with an interest in comprehending the historical backdrop of food security, famine management, and socio-economic robustness. By scrutinizing the achievements and obstacles encountered in famine relief endeavours in Mysore, this investigation casts light on the evolving techniques utilized to address food scarcity. Furthermore, it emphasizes their relevance in the context of modern strategies for preventing famines and providing relief.