Published Paper Details:

With the growth of modern eating, people are likely to eat different food or try to cook a different dish. After eating the food, the leftover food is thrown away because it is over-served, not cooked properly. The plate here indicates that on the same plate we eat tasty food and at the same time we throw away that food that we have eaten a minute ago and we call it food waste. The current study focuses on the role of the plate in climate change. The study was conducted with the age group of 20 to 40 years in which 60 respondents participated in the questionnaire where 55% of female and 45% were male. The study was descriptive research with a survey method used to complete research and For collecting the sampling the researcher used the non-probability purposive sampling technique. In this study came to know that 35% of respondents throw leftover food,31.7% feed the pet and 20% and 13.3% keep food for the next day and give to the poor 18.3% very often throw their food and 33.3% often throw food. In this 20% never felt anything while throwing the food. The main reason behind throwing food is 45% of respondents responded that food is cooked too much and 21.7% of respondents responded that they like to eat fresh food. The data collected through the Google form due to COVID-19.