Published Paper Details:

India's economy thrives on farming, which is the country's most popular occupation. Agricultural fertilisers are essential for proper crop growth and yield. Chemical fertilisers have recently been used by farmers to increase yield and speed up the process. These fertilisers, on the other hand, put habitats, soil, plants, and human and animal lives in jeopardy. Natural biofertilizers, on the other hand, not only have a higher yield but are also safe for humans. Biofertilizers are gaining traction as a viable alternative to toxic chemical fertilisers in the pursuit of sustainable agriculture. Biofertilizers are important for the crop yield and preserving long-term soil fertility.The role of biofertilizers in the growth of crops and the maintenance of long-term soil fertility, which is crucial to satisfy global food demand, is crucial. Microbes can interact and improve their immunity, growth and development with crop plants. The main nutrients required for the proper growth of the plants are nitrogen, phosphorous, potassium, zinc and silica, but these nutrients naturally take form as insolubilized or complex. Some microorganisms make them soluble and accessible to the plants. This review discusses the potentials of microbes, their mode of action and their impact on crops. The cost-effective, non-toxic and eco-friendly biofertilizers are a good replacement for costly and harmful chemical fertilisers. The knowledge gained from this review can help us understand the significance and methods of microbial production as biofertilizers for sustainable crop production in agriculture