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INTERNATIONAL JOURNAL OF CREATIVE RESEARCH THOUGHTS - IJCRT (IJCRT.ORG)
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ISSN Approved Journal No: 2320-2882 | Impact factor: 7.97 | ESTD Year: 2013
Call For Paper - Volume 12 | Issue 7 | Month- July 2024
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Paper Title
A REVIEW: CUTTING FLOWER TWIG REMAIN FRESH BY USING DIFFERENT SOLUTIONS
Authors
Mayur Ganvit, Christian Stacey, Bharat Maitreya
Keywords
Cut flower, Sucrose, Citric acid, Salicylic acid, Potassium sulfate, Calcium chloride and Ethanol
Abstract
Various method to extend the vase life of cut flower by using different chemical preservatives and other solutions like Sucrose, Citric acid, Salicylic acid and Potassium sulfate can increase longevity in some cut flower. Cut flowers vase life is affected by many factors. Some sugar in the vase solution increases the number and size of open flower as well as extends the vast life. Holding solution should contain chemical preservatives to extend the vase life of cut flower. Potassium sulfate provide excellently for dressing indoor flowers. Salicylic acid is natural plant hormone. Treatment of citric acid and sucrose for cut flowers to be beneficial in delaying senescence processes. Cut flowers shelf life extend by many chemical preservatives in most of cut flowers sucrose is best chemical preservative.
IJCRT's Publication Details
Unique Identification Number - IJCRT2104035
Paper ID - 205272
Page Number(s) - 219-223
Pubished in - Volume 9 | Issue 4 | April 2021
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Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882
E-ISSN Number - 2320-2882
Cite this article
Mayur Ganvit, Christian Stacey, Bharat Maitreya, "A REVIEW: CUTTING FLOWER TWIG REMAIN FRESH BY USING DIFFERENT SOLUTIONS", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.9, Issue 4, pp.219-223, April 2021, Available at :http://www.ijcrt.org/papers/IJCRT2104035.pdf
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ISSN: 2320-2882 Impact Factor: 7.97 and ISSN APPROVED Journal Starting Year (ESTD) : 2013
ISSN and 7.97 Impact Factor Details
ISSN: 2320-2882 Impact Factor: 7.97 and ISSN APPROVED Journal Starting Year (ESTD) : 2013
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