Authors
  UJALA MAURYA,  PIYUSH YADAV,  SHASHIKANT MAURYA,  ROSHANEE MAURYA,  PRAGYA YADAV
Keywords
Introduction,Botonical descreption ,Ayurvedic descreption,Taxonomy,Phytochemistry, Pharmacological activity..
Abstract
The phytochemical screening of Coriandrum sativum showed that it contained essential oil, tannins, terpenoids, reducing sugars, alkaloids, phenolics, flavonoids, fatty acids, sterols and glycosides. It also contained high nutritional values including proteins, oils, carbohydrates, fibers and wide range of minerals, trace elements and vitamins. The previous pharmacological studies revealed that it possessed anxiolytic, antidepressant, sedative-hypnotic, anticonvulsant, memory enhancement, improvement of orofacial dyskinesia, neuroprotective, antibacterial, antifungal, anthelmintic, insecticidal, antioxidant, cardiovascular, hypolipidemic, anti-inflammatory, analgesic, antidiabetic, mutagenic, antimutagenic, anticancer,gastrointestinal, deodorizing,
dermatological, diuretic, reproductive, hepatoprotective, detoxification and many other pharmacological effects. The current review was designed to give an overview on the chemical constituents and pharmacological effects of Coriandrum sativum.
IJCRT's Publication Details
Unique Identification Number - IJCRT2101209
Paper ID - 202198
Page Number(s) - 1730-1740
Pubished in - Volume 9 | Issue 1 | January 2021
DOI (Digital Object Identifier) -   
Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882
E-ISSN Number - 2320-2882
Cite this article
  UJALA MAURYA,  PIYUSH YADAV,  SHASHIKANT MAURYA,  ROSHANEE MAURYA,  PRAGYA YADAV,   
"CORIANDRUM SATIVUM:A NUTRITIONAL FOOD AND PHYTOMEDICINE", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.9, Issue 1, pp.1730-1740, January 2021, Available at :
http://www.ijcrt.org/papers/IJCRT2101209.pdf