Published Paper Details:

To formulate and evaluate poly herbal cream using aloe vera gel, extracts of Haritaki, potato starch and Amla powder were used. The cream was prepared by using the cream base that is stearic acid, cetyl alcohol, Haritaki, potato starch, methyl paraben, distilled water, rose oil, aloe vera gel, extracts of Haritaki, potato starch and Amla powder .The cream was prepared by using the homogenous mixing of all the excipients and the herbal extracts. By using homogenous mixing developed four batches of our herbal cream were prepared namely F1H, F2H, F3H and F4H. All four batches were evaluated for different parameters like appearance, pH and viscosity. All the four formulations F1H, F2H, F3H and F4H showed good appearance, pH, adequate viscosity and no phase separation was observed. Also, the formulations F1H, F2H, F3H and F4H showed no redness and irritation during irritancy study and they were easily washable. All the four formulations F1H, F2H, F3H F4H were stable at room temperature. We used four herbal ingredients shows significant various activities. Based on the results, we can suggest that all the four formulations F1H, F2H, F3H and F4H were stable and can be safely used on the skin.