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INTERNATIONAL JOURNAL OF CREATIVE RESEARCH THOUGHTS - IJCRT (IJCRT.ORG)
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ISSN Approved Journal No: 2320-2882 | Impact factor: 7.97 | ESTD Year: 2013
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Paper Title
ANTIBACTERIAL AND PHYTOCHEMICAL ANALYSIS OF CAPSICUM ANNUM (CHILI PEPPER BSS-859 F1 HYBRID) AGAINST FOODBORNE PATHOGENS
Authors
Saranya. T, Renuga devi. S, Priyadharshini. R, Dr.A.M. Ramachandran
Keywords
Antibacterial activity, Capsicum annum, Foodborne pathogens
Abstract
Currently used medications are monetarily costly and they are not expeditiously. Medicative plants contain enormous varieties of chemical substances that have necessary therapeutic properties that may be utilized in the treatment of human diseases. This study was conducted to determine the effect of crude extract and fractions of Capsicum annum on selected food borne pathogens (Salmonella spp., Staphylococcus aureus, Shigella, Bacillus cereus). The methanolic extract of chili pepper (BSS-859 F1 hybrid) showed good activity against Staphylococcus aureus and Bacillus spp. Compared to crude extract and four fractions from chili extract tested, chili pepper extract showed the greatest activity against gram positive and gram-negative enteric pathogens but the gram-negative bacteria showed less activity than gram positive bacteria.
IJCRT's Publication Details
Unique Identification Number - IJCRT2108206
Paper ID - 210993
Page Number(s) - b816-b822
Pubished in - Volume 9 | Issue 8 | August 2021
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Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882
E-ISSN Number - 2320-2882
Cite this article
Saranya. T, Renuga devi. S, Priyadharshini. R, Dr.A.M. Ramachandran, "ANTIBACTERIAL AND PHYTOCHEMICAL ANALYSIS OF CAPSICUM ANNUM (CHILI PEPPER BSS-859 F1 HYBRID) AGAINST FOODBORNE PATHOGENS", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.9, Issue 8, pp.b816-b822, August 2021, Available at :http://www.ijcrt.org/papers/IJCRT2108206.pdf
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ISSN: 2320-2882 Impact Factor: 7.97 and ISSN APPROVED Journal Starting Year (ESTD) : 2013
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ISSN: 2320-2882 Impact Factor: 7.97 and ISSN APPROVED Journal Starting Year (ESTD) : 2013
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