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INTERNATIONAL JOURNAL OF CREATIVE RESEARCH THOUGHTS - IJCRT (IJCRT.ORG)
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ISSN Approved Journal No: 2320-2882 | Impact factor: 7.97 | ESTD Year: 2013
Call For Paper - Volume 12 | Issue 5 | Month- May 2024
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Published Paper Details:
Paper Title
SHELF LIFE STUDY OF A BABY FOOD POWDER
Authors
Saloni Chheda, Anuradha Shekhar
Keywords
Baby food, Sheera, nutritious, powder, infant formula
Abstract
An attempt was made to design a baby food powder for babies between six months to two-year-of age. This can be used as an infant weaning mix formula. The food powder was made from sprouted moong, sprouted black chickpea, sprouted chickpea, Nachni, makhana, oats and Daliya. It can be made into a sweet porridge or a savoury item for babies. The food powder provided good amount of protein, carbohydrate, calories, calcium and fibre. The shelf-life study was done using a scoring test on a hedonic scale and the attributes scored were appearance, taste, aroma, color and consistency. It also included nutritional labelling, costing and packaging of the product. The product was marketed using social media.
IJCRT's Publication Details
Unique Identification Number - IJCRT2107370
Paper ID - 210098
Page Number(s) - d287-d292
Pubished in - Volume 9 | Issue 7 | July 2021
DOI (Digital Object Identifier) -
Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882
E-ISSN Number - 2320-2882
Cite this article
Saloni Chheda, Anuradha Shekhar, "SHELF LIFE STUDY OF A BABY FOOD POWDER", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.9, Issue 7, pp.d287-d292, July 2021, Available at :http://www.ijcrt.org/papers/IJCRT2107370.pdf
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Volume 12 | Issue 5
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Submit Manuscript Online Impact Factor: 7.97 Review Results : Within 02-03 Days Paper Publication : Within 02-03 Days
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ISSN: 2320-2882 Impact Factor: 7.97 and ISSN APPROVED Journal Starting Year (ESTD) : 2013
ISSN and 7.97 Impact Factor Details
ISSN: 2320-2882 Impact Factor: 7.97 and ISSN APPROVED Journal Starting Year (ESTD) : 2013
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