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  Published Paper Details:

  Paper Title

DETECTING THE QUALITY OF RICE

  Authors

  Harish G,  Deepika K

  Keywords

Grain quality, rice characteristics, grain evaluation

  Abstract


In rice production industry as per the market demand, the detecting the rice quality is very important in the present time and is a very big challenge. The quality control plays a very important role in food industry. Grain quality evaluation may be done manually but it is relatively time consuming, might be varying in results and also costly. To overcome the above limitations, shortcoming image processing techniques is the alternative solution that can be used for grain quality evaluation. Grading and evaluation of the rice grains on the basis of length-breadth ratio and shape. Specifically, Canny algorithm is used for edge detection of each grain. The above technique includes finding the end points of each grain and finding the length and breadth of the grain using a caliper. Following method requires minimum time and it is low in cost. Mainly this paper focuses on the detecting the quality of rice.

  IJCRT's Publication Details

  Unique Identification Number - IJCRT2005413

  Paper ID - 195050

  Page Number(s) - 3143-3146

  Pubished in - Volume 8 | Issue 5 | May 2020

  DOI (Digital Object Identifier) -   

  Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882

  E-ISSN Number - 2320-2882

  Cite this article

  Harish G,  Deepika K,   "DETECTING THE QUALITY OF RICE", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.8, Issue 5, pp.3143-3146, May 2020, Available at :http://www.ijcrt.org/papers/IJCRT2005413.pdf

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ISSN: 2320-2882
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Journal Starting Year (ESTD) : 2013
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ISSN and 7.97 Impact Factor Details


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ISSN
ISSN: 2320-2882
Impact Factor: 7.97 and ISSN APPROVED
Journal Starting Year (ESTD) : 2013
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