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  Published Paper Details:

  Paper Title

CASHEW NUT PROCESSING SYSTEM IN SOUTH SALMARA MANKACHAR DISTRICT OF ASSAM

  Authors

  Mainul Hoque

  Keywords

cashew nut, processing system, traditional method, mechanical means, factory.

  Abstract


Cashew NUT was introduced in India by the Portuguese Missionary in the year 1570. In order to stop the soil erosion and control the sea wind in India. This nutrias free spread all over the India. Cashew nut mainly found in 28 countries all over the world. India rank 3rd by contributing the cashew cultivators. In India 46% cashew nut processing factories run under organized sector. And 54% are unorganized sector. In the South Salmara-Mankachar districts only the pioneer of cashew processing and exporting edible kernel of Assam. In this district only 14 cashew processing factory all the factory run under unorganized sector. In this paper I shall try to discussed the various processing system of raw cashew nut both the traditional and mechanical means.

  IJCRT's Publication Details

  Unique Identification Number - IJCRT1134696

  Paper ID - 225563

  Page Number(s) - 872-875

  Pubished in - Volume 4 | Issue 4 | October 2016

  DOI (Digital Object Identifier) -   

  Publisher Name - IJCRT | www.ijcrt.org | ISSN : 2320-2882

  E-ISSN Number - 2320-2882

  Cite this article

  Mainul Hoque,   "CASHEW NUT PROCESSING SYSTEM IN SOUTH SALMARA MANKACHAR DISTRICT OF ASSAM", International Journal of Creative Research Thoughts (IJCRT), ISSN:2320-2882, Volume.4, Issue 4, pp.872-875, October 2016, Available at :http://www.ijcrt.org/papers/IJCRT1134696.pdf

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Impact Factor: 7.97 and ISSN APPROVED
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