Conference Proceeding - OCCUPATIONAL HEALTH AND SAFETY MEASURES -2025
Volume 13 | Issue 3

 Abstract

Prolonged standing poses a significant occupational health risk for female canteen workers, leading to musculoskeletal disorders (MSDs). This study examines the prevalence of MSDs among 60 workers in Belthangady Taluq, Karnataka, using the Nordic Musculoskeletal Questionnaire (NMQ) and chi-square analysis. Results show high incidences of ankle/foot pain (85%) and lower back pain (75%), with significant correlations to work experience and standing duration. Many workers rely on home remedies and seek medical care only when the pain becomes unbearable. The study highlights the need for ergonomic interventions, structured rest breaks, physiotherapy, and dietary adjustments to improve worker well-being.

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 Keywords

Occupational Health, Prolonged Standing, Musculoskeletal Disorders, Ergonomics, NMQ.

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The trepidation of the deteriorating environmental conditions caused by the reckless use of chemical products has triggered worldwide efforts to create eco-friendly fibers. The ever-expanding range of textile fibers has the aim of drastically reducing the global consumption of harmful, non-biodegradable, eco-friendly products. The main goal of the textile industry is to be eco-conscious. Due to their widespread use as animal feed and in a wide variety of human food products, soybeans and their processed forms have grown in importance in agriculture. Increasingly, clothing companies are offering clothes made with eco-friendly fabrics. There is a growing concern about the deteriorating environmental conditions caused by the irresponsible use of raw materials. Demand for eco-friendly clothing is also on the rise. Eco-friendly fibers can be used as whole or as part of materials and products in various forms and performance characteristics for a wide range of applications. As the world's environment continues to deteriorate, it is essential to step up the space of research in the development and use of eco-friendly fibers. But the concern is, it contains several known allergenic proteins; soy is acknowledged as a dietary allergy. Respiratory health issues are also caused by inhaled soy dust from work-related activities. According to reports of "asthma epidemics" in harbor cities, occupational activities involving the loading and unloading of bulk soy without the proper dust control procedures were linked to community health issues. Occupational asthma (OA) is one of the many allergy symptoms that can be brought on by inhaled allergens in those who are already sensitized. Lung irritation is another health issue associated with soybean dust. Additional possible respiratory risks are endotoxins and fungal contaminants linked to soy. The amounts of exposure to dust and significant allergens from a variety of occupational tasks are reviewed, together with data on illnesses and symptoms resulting from airborne exposure to allergens in dust from soybean and derivative products. Additional possible health risks linked to soybeans are also emphasized, including endotoxin and fungal contamination.

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 Keywords

Eco friendly Fibers, Health hazards, Respiratory Hazard, Clothing.

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Aari work is a very intricate form of embroidery and is quicker to do than the basic hand embroidery and the effect is more rich, durable and luxurious. Now a days south Indian people like to do and wear Aari embroidery work. Many of the young women entrepreneur earn money with Aari embroidery. This study examines the professional health issues situation of Aari artisans in Tamil Nadu. We collected most of the data in Dindigul, Trichy, Namakkal and Chennai. The data illustrate many health problems in workers. Pain in various parts of the body: eyes, neck, back, legs, knees, arms, wrists. The artisan is aware of his health issues, but he takes the medication without a doctoral consultant. And most of the artisans facing back pain because of Improper posture, inadequate workstation design, and lack of breaks. We advised to do their regular exercise and encouraged them to take their medicine with doctor consultation and take proper break for work.

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 Keywords

Aari artisans, health issues, improper posture, doctor consultation

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 Abstract

Healthy worker is a key factor for the maintenance and economic growth of an industry. Industrial workers are the worst affected, as they are directly exposed to the physical, psychological and social environments of the industry. The relationship between nutritional status and workplace productivity is well established. Workers who maintain balanced diet that meets their nutritional needs typically exhibit higher energy levels, better cognitive functions and lower absenteeism. The speedy introduction of new industries poor and insecure working condition and the creation of new tools to enhance mass production and other processes brought about serious threat to work health, which were not accepted. Puducherry being an industrial hub has both organized and unorganized sectors. The residents of rural Puducherry have witnessed an increase in the employability of native people working in the industry. Hence, the investigator chose to study the musculoskeletal disorders of selected industrial workers of Puducherry. A total of 523 workers were selected based on random sampling method and the details regarding demographic profile and work pattern was assessed using validated questionnaire. Musculoskeletal disorder and pain were assessed using Nordic Musculoskeletal Questionnaire (NMQ) and Wong - Baker FACES pain rating scale respectively. Anthropometric measurements were recorded using standard methods and BMI was computed Findings showed the majority of workers were in moderate physical activity levels and there is no significant difference between work and gender. Workers between 20-39 years of age stand long hours. Body mass index indicates a low incidence of obesity. Middle and elder adult workers experience more pain, but there was no significant gender difference in pain levels. Musculoskeletal pain and ache in feet, numbness were reported by majority of adults. Overall the finding suggest that while the immediate working condition are fair, there is a need for monitoring their dietary pattern and support to address the long term health risk faced by the workers.

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 Keywords

Industrial workers, musculoskeletal disorder, pain, work patterns, BMI.

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In Assam, India's main tea-growing region, tea fields have historically depended on a largely female labour population that is subject to a number of occupational hazards. The physical working conditions, safety regulations, level of personal protective equipment (PPE), and managerial support for female tea pluckers were all examined in this study. Over half of 400 female tea pluckers who participated in a cross-sectional survey reported unfavourable working circumstances (54.70%), limited access to first aid (51.10%), and discontent with personal protective equipment (PPE) (54.80%). Additionally, over 70% of respondents mentioned musculoskeletal problems brought on by physically demanding occupations and repeated tasks. Longer work exposure significantly increased health hazards, according to statistical studies such as chi-square tests, regression models, and Pearson correlation; on the other hand, enhanced safety perceptions and job satisfaction were strongly correlated with more managerial assistance. The results emphasise how urgently strong managerial reforms, efficient safety measures, and ergonomic improvements are needed. The report also examines possible future research directions, implementation challenges, and policy consequences.

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 Keywords

Tea plantations, occupational hazards, women tea pluckers, worker safety, ergonomic improvements, musculoskeletal disorders, personal protective equipment, safety training, managerial support, health risks.

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 Abstract

Nutritionally, red rice is distinguished by its higher antioxidant content, thanks to the anthocyanins in its husk, which offer anti-inflammatory and cardioprotective benefits. Atchaya Ponni rice, on the other hand, is considered beneficial for managing blood sugar levels due to its low glycemic index, making it ideal for individuals with diabetes or those seeking to maintain stable blood sugar levels. However, the processing of these rice varieties must be optimized to retain these nutritional benefits, while also adhering to occupational safety standards to minimize any health risks associated with the production process.This comparative study examines both the nutritional composition of red rice and Atchaya Ponni rice, focusing on the occupational health and safety implications throughout their processing stages. The interior of both red and white rice's is the same colour: white. Compared to white rice, red rice has a content of zinc and iron that is two to three times higher. Atchaya ponni and Red rice were the rice varieties used for the proximate analysis. Compared to atchaya ponni rice, red rice was shown to have higher fibre content. In comparison to red rice, atchaya ponni has the highest protein content. In comparison to Atchaya Ponni rice, red rice has higher levels of moisture, fat, and ash. Red rice was shown to have higher nutritional content levels.

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Nutrient content-comparison-Red rice-Atchaya ponni rice.

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Occupational Health and Safety Measures (OHAS) are crucial for managing workers' health and safety in the workplace. Adoption of OHAS in a work environment therefore helps for the promotion and maintenance of the highest degree of physical, mental and social wellbeing in all occupations. Literature reveals that the apparel sector's working environment is mostly associated with different kinds of workers, machinery and management teams and therefore, it should be safe and free from s health and safety risks and hazards.This research investigates the exposure of employees in apparel manufacturing organizations to OHAS hazards. The study focuses on the Garment industries, emphasizing the importance of safety measures to prevent accidents and improve working conditions. Effective safety procedures can motivate employees and enhance their ability to work, as they appreciate working in a safe environment.

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OHAS, Garment Industry, CommonHazards, Working conditions, control measures

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Tractor drivers are exposed to various occupational health hazards, including noise pollution, vibrations, and musculoskeletal disorders. Despite the mentioned risks, health awareness and adoption of safety measures among tractor drivers remain inadequate.This study aimed to evaluate the level of health awareness and categorize factors influencing safety practices among tractor drivers.A cross-sectional survey was conducted among 200 tractor drivers in [Region/State]. A structured questionnaire was used to collect data on demographics, health awareness, and safety practices. The study revealed that 70% of tractor drivers were unaware of the potential health risks associated with their occupation. Only 30% of participants reported wearing personal protective equipment (PPE) while driving. Factors influencing safety practices included age, education level, and years of driving experience.This study highlights the need for targeted health awareness programs and safety interventions among tractor drivers. Educational initiatives and policy changes are necessary to promote a culture of safety and reduce occupational health risks among this vulnerable population.

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 Keywords

Health awareness, tractor drivers, occupational health hazards, safety practices.

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 Abstract

In modern societies, adolescents are exposed to mass media. This is because social media applications provide users with advantages in accessing to a wide variety of information, networking opportunities, enjoyment, taking part in events, and playing online games from any location and at any time paving the way to increased long-term uses lead to social media addiction. Prolonged used of social media increases the risk of eating disorders in adolescents. The most common media outlet for food-related messages is television. Adolescents who watch TV for extended periods of time are especially vulnerable to bad eating habits. Adolescents are exposed to numerous food commercials such as junk foods and soft beverages that are high in energy and fats while watching television. This addiction to media not only fosters unhealthy eating habits but also inhibits levels of physical activity and leads to an increase of sedentary behaviors. Spending hours on social media and other screens reduces chances to engage in physical activity, which ultimately results in weight gain and a rise in body mass, which can trigger obesity and other numerous health hazards. It is a descriptive study of 251 adolescent girls aged between14-19 years were selected by simple random sampling technique. Data was collected by means of structured questionnaire. The more exposure to screen time and watching TV paving them to have snacking habits and lesser physical activity that leads to health hazards.

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 Keywords

Screen, nutritional, health, hazards, adolescents, and girls

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A hazard encountered at work is referred to as an occupational hazard. Chemical, biological, psychological, and physical risks are only a few of the various kinds of hazards that fall under this category. To put it another way, occupational hazards account for the likelihood of accidents or illnesses occurring at work. Cereal- based flour units include the machinery, where the various types of grains are converted to flours and that are operated by the persons who have to work amongst the dust that spreads during the hoping of cereals, collection of flours in bags and in packing section. A lot of respiratory hazards and hearing issues due to the heavy noise created by the machinery. In these units, heavy noise created by the machinery makes hearing impairment among the workers and slips and falls in the working area. Samples from the selected flour mills are taken by random sampling method and checked for their clinical symptoms, respiratory illnesses, musculoskeletal problems. Around 21percent of them suffered from some forms of allergies, itching and dry skin, 68 percent of them have respiratory related problems like cough, 8 percent of them have breathing trouble, 23 percent of them have irritation in throat. Many of them are uneducated and they are unaware of the importance of safety measures to be followed in the industry premises. This study revealed the importance of educating and implementing safety measures among the workers.

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 Keywords

occupational hazard, respiratory issues, bronchitis, breathing trouble

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 Abstract

In 2024, occupational hazards led to significant worker fatalities worldwide, highlighting the urgent need for improved workplace safety measures. India reported over 400 fatalities, mainly in high-risk sectors such as chemical, pharmaceutical, mining, and energy industries. In the United States, approximately 5,486 workplace fatalities were recorded, averaging around 15 deaths per day. Globally, the International Labour Organization (ILO) estimated nearly 3 million work-related deaths annually, with 2.6 million due to occupational diseases and 330,000 resulting from workplace accidents. Occupational hazards pose substantial risks to workers' health, safety, and productivity and can be broadly categorized into physical, chemical, biological, ergonomic, and psychosocial risks. Addressing these hazards necessitates comprehensive risk assessment and management strategies, incorporating robust safety measures, continuous training, and stringent adherence to occupational health regulations. Additionally, technological advancements such as automated systems and smart personal protective equipment (PPE) can significantly enhance safety outcomes. Moreover, peace science plays a vital role in mitigating industrial hazards by promoting safety, cooperation, and social justice. By integrating peace science principles, industries can develop safer workplaces, reduce conflicts, and ensure harmonious and productive environments that prioritize human well-being and sustainable industrial development.

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Occupational hazards and art of cultivating sixth sense

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Mahizham pazham-nutritional-fuctional composition-anti nutrient content

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Sohiong fruit is a fruit that is abundantly found in Meghalaya, its tree bears fruit during the month of August-October. Since sohiong fruit has a high nutrition profile, this study aims to study the effect of adding dried sohiong fruit on the nutritional quality of the snack bar and to develop a nutritious snack bar. The snack bar was developed in 4 different variations namely variation 1, variation 2, variation 3, and variation 4. The dried fruit was added to Variation 2, variation 3, and Variation 4 in quantities of 5 gms, 7.5 gms, and 10 gms. A significant difference was observed in all the variations, the energy value of the snack bar was found to reduce as the fruit content increased and was found to be 420 kcal per 100 gms found in Variation 1, 410 kcal per 100 gms for Variation 2, 408 kcal per 100 gms for variation 3 and 400 kcal per 100 gms for variation 4. The fiber content was found to be 0.77 gms, 0.81 gms, 0.84 gms, and 0.86 gms per 100 gms of the samples. The protein content was 8.5 gms, 8.7 gms, 8.9 gms, and 8.5 gms per 100 gms of the sample. The vitamin A content was found to be 35 mcg, 40 mcg, and 45 mcg in Variation 2, variation 3, and Variation 4, whereas in Variation 1 where the fruit was not added Vitamin A was found to be only 3 mcg. The vitamin C content was also seen to be 16 mg, 18 mg, and 21 mg in Variation 2, variation 3, and Variation 4, whereas in Variation 1 the Vitamin C content was found to be 1.2 mg. In conclusion, it is seen that there is a significant difference when fruit was added to the three variations, the presence of fruit in the snack bar has improved the nutritional quality of the snack bar.

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 Keywords

Snack bar, dried sohiong fruit (Prunus nepalensis).

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 Abstract

Textile industries in order to give finished cotton, undergo several processes one among them is dyeing process. The dyeing process is the most hazards process among all the textile industry processes. The hazards are caused due to the chemicals used in the dyeing. The chemicals as a common have some hazards which will lead to severe effects when they are exposed continuously as well as leading to fire when not stored properly. The improper treatment of water leads to the effect of water streams thus affecting both aquatic and terrestrial life. Dyes are further classified into several other classes of dyes each dye has its own hazards based on the different chemicals used in the dye class. Some of these very hazard's chemicals include benzidine, hydro's, potassium dichromate, alkyl amine, etc. Thus it's very important to know about the various hazards that we are exposed to due to dyeing process as well hazards that is caused due to usage of substrate that are dyed using highly toxic materials. A key role in the textile process is occupational health and safety. In the textile industry, occupational health and safety is evolving to promote the health and safety for workers in India People are unaware of health and safety as workers are uneducated, promoting occupational health and safety in the textile industry and so little attention to management. To prevent the health problems of workers in the textile industry, it is important for workers to be aware of the various occupational hazards in the industry. Management must take several control measures to protect the workers from hazardous conditions.

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 Keywords

Dyeing process, Textile industry, Occupational health, Hazards, Health problems, Control measures

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 Abstract

Medicinal plants are invaluable natural resources that have played a significant role in human health and well-being for centuries. According to the World Health Organization (WHO), approximately 80 per cent of the population in developing countries depends on traditional medicine for primary healthcare needs. Amla is widely recognized for its therapeutic, nutritional, and occupational health benefits. It is rich in antioxidants, vitamin C, polyphenols, flavonoids, and essential minerals. Amla has been extensively used in Ayurvedic and Unani medicine for treating various ailments, including inflammation, diabetes, cardiovascular diseases, and cancer. A Cross Sectional Study was done among the workers based on their occupation in Kalikampatti Village, Athoor Block, Dindigul District, Tamil Nadu. Occupational health is a critical aspect of community well-being, particularly in rural areas where workers are exposed to ergonomic risks, strenuous labor, and limited healthcare access. The study also explores occupational health challenges among the workers and address the role of Amla (Phyllanthus emblica) as a therapeutic intervention to improve worker health. The aim of the study is to find the socio-economic profile and to assess the common occupational health issues faced by the workers in Kalikampatti Village. The present study further explores ergonomic risk factors and musculoskeletal disorders among workers, highlighting gender-based differences in exposure to postural risks and work-related pain conditions. Findings of the study shows that females experience higher ergonomic strain due to bending, squatting, and repetitive tasks, while males are more exposed to prolonged standing and lifting. These insights emphasize the potential of Amla-based dietary interventions and workplace modifications in reducing musculoskeletal strain and improving occupational health outcomes. The study concludes that Amla's anti-inflammatory, antioxidant, and musculoskeletal benefits make it a valuable natural remedy for enhancing worker health and productivity. Further research is recommended to explore its long-term efficacy in occupational settings and formulate evidence-based health interventions.

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Amla, Antioxidant, Musculoskeletal, Occupation, Ergonomic risks

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Iron deficiency anemia is the most common health issue prevalent among adolescent girls. The study aims to assess the effectiveness of the Candy "Nutri-glyko" in increasing the hemoglobin level in teenage girls from Saikul Sub-division, Manipur. A quantitative research approach was adopted, and a quasi-experimental research design was used for the study. The sample consists of 60 moderate anemics belonging to the age group of 15-18 years adolescent girls selected by using a non-probability purposive sampling technique. The samples were grouped into experiments and control groups with 30 samples in each group. The Candy "Nutri-glyko" 70 gm each was given for four consecutive weeks to the experiment group. The hemoglobin level was again tested in both groups and the 'p' value was found to be statistically significant at 0.000 (p<0.05) in the experiment group. The study concluded that the consumption of iron candy has a significant impact on the level of hemoglobin among the experimental groups.

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Iron deficiency anemia, adolescent girls, candy

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The Occupational Health and Safety in the Spinning Industry focuses about how to increase worker health and safety in India. Yarn spinning is the process of turning fibre materials into yarns used in textile fabrics and industries. Fibres go through a series of procedures in spinning mills before being converted into yarn. Opening, where the bails are opened, is section of every spinning mill. After that, the fibres are put into machines that go through carding, combining, and lastly twisting to make yarn. The spinning production process are involved in various of safety and health issue.The major hazards happen are physical, chemical, ergonomically & physiologically Hazards along with these some of things which can create hazards are more working hours, improper ventilation , dust and noise. To prevent the health issues of workers in industries it is essential that the workers be aware of the various occupational hazards in the industry. It is also necessary that the management should take the necessary steps to protect workers from potential hazardous situation.

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Occupational health, Physical Hazards, Health Hazards, Control measures

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Yogurt -Nutritional composition-functional food-probiotic

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MSDs include a variety of disorders that impact the muscles, tendons, joints, and nerves, resulting in pain, discomfort, and decreased productivity at work. Additional difficulties that women tailors may encounter include a lack of ergonomic interventions and restricted access to healthcare, especially for those employed in home-based or small-scale settings. Developing effective preventive measures and enhancing their general occupational well-being requires an understanding of the prevalence and risk factors of MSDs in this population. To lower work-related health problems, this study intends to determine the prevalence of musculoskeletal disorders among female tailors, pinpoint the risk factors that are linked to these conditions, and offer suggestions for ergonomic interventions. The results of the study show that wrist injuries, shoulder discomfort, neck strain, and back pain are all included in MSDS. Developing effective preventive measures and enhancing their general occupational well-being require an understanding of the prevalence and risk factors of MSDs in this population. To lower work-related health problems, this study intends to determine the prevalence of musculoskeletal disorders among female tailors, pinpoint the risk factors that are linked to these conditions, and offer suggestions for ergonomic interventions. The results of the study show that wrist injuries, shoulder discomfort, neck strain, and back pain are all included in MSDS. Poor workplace ergonomics, a lack of knowledge about posture correction, and insufficient rest periods are all associated with the prevalence of these disorders. Using survey data from 35 participants, this study investigates the frequency, severity, and prevalence of MSD symptoms among women tailors in Guntur, Andhra Pradesh. According to the findings, 97.1% of respondents said they had back pain, 77.1% said they had neck pain, and 57.1% said they had shoulder pain. 34.2 percent of respondents reported having MSD symptoms weekly, with the majority of symptoms falling into the mild (25.7%) and very mild (28.5%) categories. To lower the risk of MSDs, the study emphasizes the necessity of ergonomic interventions and recurring health examinations.

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 Keywords

Women Tailors, Musculoskeletal Disorder, Ergonomics, Repetitive motions.

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 Abstract

The persons who toil restless in erect posture and erect the body with physiological stress like chefs, teachers, conductors, etc. are the sufferers of various musculoskeletal impairments. Compared to others, Chefs, those who work with full stress to meet the demand of the customers at the table within the stipulated time are more prone to this problem. Persons working in quantity kitchens have to combat the excessive heat and long shifts. The dress for the chefs is heavier than other forms of uniforms. Wearing heavy boots designed for anti-skidding properties is another crucial reason for musculoskeletal impairments. The food style, timings and nature of work, etc added up to deadly paining issues. The food service jobs demand hours of standing may cause blood to pool in the legs and pressure in the veins. Prolonged standing for hours together with full stress, results in heavy pain in the lower limbs weak veins cause varicose veins. A lot of lifestyle modifications including wearing compression socks, reducing body weight, and altering the designs of the personal protective equipment for every person separately with breathability and comfortability may relieve them from joint pains and other musculoskeletal disorders. Perfect planning on the outfit of chefs could be one of the positive steps for this problem. This study will reveal the current status of the persons working in food service jobs suffering from various forms of musculoskeletal problems. To develop suitable personal protective outfits and lifestyle modifications to combat and relieve the pain reduce the demands for medical care, and extend the productive life of individuals.

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physiological, musculoskeletal, impairments, breathability

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 Abstract

Background: Kauna handicraft industries are a well-known small-scale industry in Manipur, functioning within the state's unorganized sector. Many workers in this field spend long hours in uncomfortable postures at partially constrained workstations

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Musculoskeletal disorder, Occupational hazard, Upper Extremity

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The conventional design of footwear predominantly assumes that both feet are identical in size and shape. However, many individuals have feet with subtle to significant asymmetries, leading to discomfort, foot health issues, and an overall poor fit. This research aims to address the gap in footwear design by developing shoes specifically tailored to accommodate non-identical feet, offering enhanced comfort, support, and longevity. The study explores the anatomical variances between individuals' left and right feet, identifying the most common types of asymmetries such as differences in length, width, arch height, and toe alignment. It employs advanced 3D foot scanning and biomechanical analysis to capture precise foot contours and characteristics, enabling a personalized approach to shoe design. Furthermore, the research incorporates adaptive materials, modular components, and innovative manufacturing processes to ensure that the footwear can be adjusted for individualized comfort and support.The development of these shoes involves collaboration with orthopedists, podiatrists, and footwear engineers to create a product that addresses both functional and aesthetic requirements. Prototypes undergo rigorous testing for fit, durability, and overall performance, with particular attention paid to reducing pressure points and preventing common foot ailments such as bunions and plantar fasciitis.The outcome of this project is a line of customizable footwear that can significantly improve the comfort and health of individuals with non-identical feet, while also paving the way for more inclusive and personalized footwear designs in the broader industry.

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 Keywords

Footwear Design, Asymmetrical Feet, Custom Fit Shoes, 3D Foot Scanning, Biomechanical Analysis, Adaptive Materials, Modular Footwear, Ergonomic Comfort, Foot Health, Orthopedic Support, Toe Alignment, Pressure Point Reduction, Plantar Fasciitis Prevention, Gait Analysis, Personalized Footwear.

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Stress is the body's emotional, physical, or behavioral response to environmental change. Stress can be a short-term reaction in response to an upcoming event, such as homework deadlines, an upcoming exam etc. Sixty undergraduate students from various colleges in Thanjavur district were selected by simple random sampling. The present research involved a questionnaire survey. Data were collected using a structured questionnaire with two components. The first section of the questionnaire includes demographic information, while the second section includes questions about academic stress, parental expectation and stress management. The data were analyzed using SPSS analysis. The findings of the current study stated that the students are getting academic stress mainly due to exam results and online study, and also parental expectation about the students on their academic performance. Colleges should provide guidance and support stress management among the undergraduate college students through various programs like counseling and workshop, specifically geared to the stressors encountered by college students. Further, current study suggests that practicing mind-body intervention programs in the university to promote overall health and wellbeing among students population

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Stress, academic stress, stress management, undergraduate college students

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Hotel workers are exposed to a variety of occupational health hazards that can significantly impact their physical & mental well-being. There hazards can range from physical injuries such as slips, trips, and falls to chemical exposures from cleaning agent, and ergonomic risks from repetitive tasks. Furthermore, hotel workers are at risk of psychological stress due to long working hours, high customer expectations, and inadequate work-life balance. The study was undertaken with well-structured questionnaires which include physical activity, sleep, stress pattern. The findings showed employees. had suffer from back pain, knee pain, neck pain, joint pain, stomach pain and some of them had injury because of lack of knowledge about work.

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 Keywords

WorkStress, FoodSafety, FoodHygiene, and HotelWorkers

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The food processing industry is a vital sector that provides essential products to meet the dietary needs of populations worldwide. However, the demanding nature of this sector often leads to unique lifestyle challenges for employees, impacting their health, well-being, and overall workplace safety. In this study, we attempt to examine the "Workplace Safety and Health Condition among Employees Working in Food Processing Industries in Kerala". The field study was conducted to focus on their demographics, job-related information, health and wellness, food recall, personal habits, physical activity, health status, safety, and personal hygiene. The data was collected by qualitative and quantitative methods using a standard questionnaire with a convenience sampling method. Selected samples were collected from the fishery industry and a pickle manufacturing company located in Kerala. The findings of the study showed that female workers are in high numbers than male and most of them are in normal BMI range. Among the selected employees, 56% people have junk food eating habits, 98% of people using PPE kit and 46% of people are facing workplace injuries. While assessing their health condition the selected employees, 58% are having Diabetes, 28% employees having, hypertension, (and 14% of people are using tobacco). In their workplace, they 92% of people have undergone an orientation program to promote their health and safety.

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Workplace, Safety, Health, Food recall, Personal Hygiene

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 Abstract

The handloom industry in India is a rural based cottage industry. It has become very popular because of the availability of different designs of fabric mainly done by manually. It plays an essential role in the economic development of the rural areas. It produces more employment opportunities to the rural poor at the same time it cause many health issues and pain to the weavers. For this, the data has been collected from 100 respondents through questionnaire. The data has been analyzed using simple bar diagram on the basis of Age, Gender, Marital status, Educational qualification, Family members. Family type, Monthly Income, Type of Occupation, Experience in Weaving, Working Hours, Resting Time, Physical Health issues. This study is mainly focused on health problems faced by weavers and give suggestion.

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 Keywords

Ergonomics, Physical Health Issues, Handloom Weavers, Chinnalapatti Region, Suggestion and Solution

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 Abstract

The textile industry is a significant sector globally, employing millions of workers. However, it is also associated with a range of occupational hazards that can have severe consequences for worker's health and well-being. This review aims to summarize the current state of knowledge on occupational hazards in the textile industry, including exposure to cotton dust, chemicals, noise, and physical trauma. The review highlights the risks of respiratory diseases, skin problems, hearing loss, and musculoskeletal disorders associated with textile work. Furthermore, it discusses the socio-economic and psychological impacts of occupational hazards on textile workers. This review article scrutinizes the occupational health and safety (OHS) paradigm in the textile industry. Not with standing its status as a significant global employer, the textile sector is plagued by a multitude of occupational perils and vulnerabilities. The article furnishes an exhaustive synopsis of the hazardous exposures commonly faced by textile workers, including sonic disruptions, atmospheric pollutants, and noxious chemical inhalation, as well as musculoskeletal and psychosocial strain. Moreover, the article probes tactical interventions that organizations can deploy to enhance workplace OHS, including hazard recognition, risk evaluation, and mitigation strategies, while also analyzing the relevant statutory and regulatory frameworks devised to safeguard workers' well-being and security. The review concludes by emphasizing the need for effective occupational health and safety measures, including hazard identification, risk assessment, and control measures, to protect the health and well-being of textile workers.

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 Keywords

Occupational Hazards, Textile Industry, Workers, Remedial Measures

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Stress is what people feel when they are uncomfortable about something that is happening. School stress can includes anxiety about workload, grades, and relationships with peers. Sixty school going students from various higher secondary schools in Thanjavur district were selected by simple random sampling. The present research involved a questionnaire survey. Data were gathered using at two-part questionnaire. The first part of the questionnaire includes demographic information, while the second includes questions about academic stress, lifestyle coping mechanism and Stress management. The data computation process was assisted by a software packaging for social science (SPSS). The findings of the current study is that the students are getting academic stress mainly due to pressure to perform well on exam and also experience pressure to compete with peers based on academics. Students suggest that playing sports can be an effective way to reduce stress and improve overall well-being. Schools should provide guidance and support stress management among the school students through various counseling programs and to include more sports and game store fresh mind, body and soul.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Stress, academic stress, higher secondary school going students

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Stress levels have increased among people globally due to the fast-paced nature of modern lifestyles and rising expectations in jobs, education, and personal life. The Human body has several mechanisms to counteract stress by producing antioxidants, which are either naturally or externally supplied through foods. It is a common practice in India to consume buttermilk, tea, and fruit juices daily. The current review suggests that consuming beverages such as tea, coffee, buttermilk, and fruit juices can elevate mood and reduce overall stress. Tea consumption consistently improves self-reported alertness and arousal, whereas effects on pleasure or relaxation were less consistent. The effect of ingestion of a fruit juice drink composed of multiple fruit juices can reduce postprandial stress. The consumption of buttermilk lowers the sweat rate and the perception of feeling hot, uncomfortable, and thirsty. Caffeine, a methyl xanthine with stimulating effects on the central nervous system,acting as a mood enhancer, can reduce fatigue, as well as a countermeasure to sleepiness.

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 Keywords

beverages, antioxidants, postprandial stress, caffeine, and methyl xanthine

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

the characteristics of ISO standard of textile workplace for occupational health & safety & environmental conditions by ISO 14001 & 45001 spatial settings that are examined include five workstation spatial parameters of textiles workplace of accordance with ISO 14001 &45001 variables that are derived from layout variables of the floor plan that we propose based on our experience with textile workplace of accordance with ISO 14001 & 45001 design and evaluation. The parameters encompassing these are-spatial parameters of textiles textile workplace of accordance with ISO 14001 & 45001arrangement, furniture and ergonomics, air and thermal, lighting and acoustics. It implies that the employees need environmental support for performing the activities leading to positive physiological and psychological impact and improved performances. the aims at investigating a correlation if any of workspace designs and its impact on the users, of spatial parameters of textile workplace of accordance with ISO 14001&45001 for occupational health, safety & environmental conditions through a quantitative and qualitative analysis of various parameters, occupants in terms of parameters to achieve satisfaction, comfort and efficiency of the selected workspaces. Contexts and parameters and the methodologies adopted are based either on quantitative, qualitative and experimental research strategies. Results perception about several of environment shall give better justification if correlated with physical measurements. Functional comfort and related behavioral responses if assessed quantitatively and qualitatively in better environmental conditions and work output. this study is done for employees in a Giza Spinning & Weaving Co. is a leading Egyptian ready-made garments exporter boasting fully integrated operations and a well-diversified portfolio of renowned international brands. The Company is one of the biggest manufacturers and trusted names in the in Egyptian textiles sector. Wherein the workspace design, layout, furniture, noise, air quality are given equal importance to examine the relationship between workspace physical conditions and employee's productivity.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

spatial parameters, textile workplace, ISO 14001 & 45001, occupational.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

In the leather industry, Cr (III) is used as a basic tanning agent. The wastewater discharged from the tannery industry contains a high concentration of chromium. In South Asian developing countries like India, Pakistan and Bangladesh where the economy is strongly dependent on leather manufacturing industries, there is a need to spread proper information regarding the harmful effects of chromium toxicity to the workforce employed in the tannery and also to the people living in the surrounding area. Employees of leather manufacturing companies had numerous health problems. This study looks into the health problems that employees of a leather manufacturing company face. According to this study, employees of leather manufacturing companies face a variety of health problems; the most prevalent ones in the tanning industry are cancer, musculoskeletal disorders, respiratory disorders, and skin disorders. In order to determine possible occupational health hazards that could be a contributing factor to the observed health problems, this review paper evaluates the work environment and job duties. Providing personal protective equipment, improving health and safety training programs, implementing ergonomic improvements, and cultivating a culture of health and well-being within the company are all aided by this study.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Tannery Industry, Health problem, Musculoskeletal injuries, Respiratory effect.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Textile industry in India contributes a lot to the growth of Indian economy and plays an important role in providing the employment. Handloom is one of the oldest industries in India, where a considerable number of rural people are engaged in weaving. Worker's well-being is highly associated with the productivity and cost benefits of any industries. Handloom weavers work for long hours in very small spaces with poor ventilation and low lighting levels with uncomfortable postures. Long hours work with traditionally designed tools and un-ergonomic work places can cause musculoskeletal disorders (MSDs) and other health problems. This review study seeks to identify various MSDs and occupational health problems among workers in the handloom sectors. The study also reviews the effects of improvements in ergonomics on occupational health, productivity, and cost benefits. The study emphasizes the need for more investigation into weavers' postural strain and recommends that ergonomic workstations be incorporated to reduce the negative effects of the workers' existing positions. Improving the weaver's work position could enhance their quality of life.

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 Keywords

occupational health, handloom, musculoskeletal disorders.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Food processing is the conversion of raw ingredients into food or other forms of food. The spice sector plays a significant part in agricultural industry. Spice plays a major in the kitchens of India. The workers of spice mills survive in the area filled with fine dust of spices including chilies, coriander, and mixed masalas. Workers in spice mills are exposed to a variety of respiratory illnesses. The workers of frozen units face hazards including thermally induced problems like chills. Many of them suffer due to the low temperature constantly prevailing in the cold storage units. A standard questionnaire was prepared and the survey was conducted through personal interviews, and google forms in both spice processing mills and frozen food units. The questionnaire includes socio-demographic profile and questions related to the occupational hazards faced by the workers of spice mills and frozen food units. Chills, frostbite, hypothermia, trench foot are the most common hazards faced by the workers of frozen units.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

agriculture, frost bite, chills, hypothermia

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Leather manufacturing company workers faced so many health issues. This study explores to investigate the health issues faced by workers in a leather manufacturing company, that workers in the leather manufacturing company experience a range of health issues, with body ache, joint pain, and headache being the most common problems reported. Other health issues identified include teeth problems, irritation in feet, urinary tract discomfort, giddiness, eye irritation, chest irritation, stomach discomfort, and other symptoms and they should have stronger regulations with regular enforcement, regular health surveillance, and worker and employer education are necessary for reducing these exposures and improving the health outcomes of the tannery workers.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Leather industry, Health issues, Safety, Tannery Workers

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

The basic principle of every organization is to provide a safe environment at all stages of the production cycle. Health and safety of the employee are equally important for the job to be done. Usually the term 'flour dust' could be referred to particles coming from finely milled cereal or non-cereal grains, the 'grain dust' consists of particles produced during grain harvesting and handling, excluding milling. Flour mills consist of heavy machinery that creates a heavy noise, finest flour particles throughout the industrial area. A lot of respiratory hazards and hearing issues due to the heavy noise created by the machinery. In these units, heavy noise created by the machinery causes hearing impairment among the workers and slips and falls in the working area. A random sampling method was followed to check the hazards encountered by the workers of flour mills in selected flour mills of Pudukkottai district. Clinical symptoms, respiratory illnesses, musculoskeletal problem were analysed. Many of them are uneducated and they are unaware of the importance of safety measures to be followed inside the industry premises. This study revealed the importance of educating and implementing safety measures like masks and ear muffs usage among the workers.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

occupational hazard, allergies, irritation, musculoskeletal

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

The world has been facing a growing crisis in textile waste due to global population growth and improved living conditions, combined with a decrease in the life cycles of textile products. Textile waste recycling is one of the key aspects to consider in moving towards circular economy in textiles. Worldwide, 75% of textile waste is landfilled, while 25% is recycled or reused. Landfilling of textile waste is a prevalent option that is deemed unsustainable. Promoting an enhanced diversion of textile waste from landfills demands optimized reuse and recycling technologies. Reuse is the more preferred option compared with recycling. Textile waste can affect people's lives economically and environmentally. Producing apparel from natural or synthetic origin can produce pollutants and waste at each stage. Various textile reuse and recycling technologies are available and progressively innovated to favor blended fabrics. This paper aims to establish reuse and recycling of textile materials to manage textile waste.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

OHAS, Textile Industry, Common Hazards, Textile Waste, control measures

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

The leather and footwear industry is a significant sector in many countries, providing employment opportunities and contributing to economic growth. In Tamil Nadu, major clusters are located in Ambur, Ranipet, Vellore, Vaniyambadi, Pernambut, Chennai, Tiruchirappalli, Erode, and Dindigul. Workers in this industry face numerous occupational health and safety (OHS) risks, including hazardous chemical exposure, heavy machinery, and occupational injuries and illnesses. This study investigates OHS practices in the leather and footwear industry, focusing on hazard identification, challenges, safety protocol implementation, and recommendations for improvement. A comprehensive analysis reveals that workers are primarily exposed to chemical hazards (35%), machine guarding risks (25%), Musculoskeletal Risk (17%), biological hazards (23%), psychosocial hazards (13%), and other hazards (20%). Promoting a good workplace with skilled, safe, and healthy workers is crucial. This study aims to highlight the importance of OHS, understand the challenges and opportunities, and propose recommendations for creating a healthier, safer, and more productive work environment.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

occupational hazard, footwear, leather industry

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Textile industry in India contributes a lot to the growth of Indian economy and plays an important role in providing the employment to the rural and urban population in India but it fails to foster education and health as key component of human development. There are different hazards faced by the workers in textile industry such as exposure to cotton dust, exposure to chemicals, noise and ergonomics issues etc. To prevent the health issues of workers in industries it is essential that the workers be aware of the various occupational hazards in the industry. By health and safety issues means the occupational health hazards that include physical hazards, chemical related hazards, biological issues, ergonomical hazards and by environmental aspects means the effect of chemical gases and liquids released by textile plants on environment. This indicates that occupational health and safety practices were not satisfied at the workplace. Therefore, the organization should take the serious implementation of (OHAS) at the workplace.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Textile Industry, OHAS, Health Hazards, Safety Issues, workplace hazards

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Occupational health is a critical aspect of workplace management, directly influencing employee well-being, productivity, and overall organizational success. This paper explores key strategies to enhance occupational health, including workplace safety measures, ergonomic improvements, employee wellness programs, and mental health support. Proactive risk management, regular training given should be, adherence health policies ensure a safer working environment. Knowledge about workplace hygiene and health monitoring play essential role in preventing occupational illness and injuries. By implementing these strategies, organizations can grow healthier and it's reduces the health care cost for employees & improving employee satisfaction with more efficient workforce.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Ergonomics , Implement , Illness , Injury , Employee.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

In this study, we attempt "To Assess the Lifestyle of Employees working in Food Processing Industries" in selected dairy and water quality testing laboratories in Tamilnadu. The primary objective of the study is to investigate the lifestyle and work place safety environment of employee. The field study was conducted to examine their health conditions, personal habits, physical activity, choice of food patterns, stress level and personal hygiene. The data was collected by face-to-face survey with a standard questionnaire, selected samples were collected from dairy industry and water quality testing laboratories. The findings of the study showed that male workers are in high numbers than female and most of them in normal BMI range. Among the selected employees, 22% are having food allergen, 8% employees are using tobacco and 48% of people are engaged in physical activity. While assessing their mental health condition showed that 68% are having depression and 32% are facing anxiety disorders. Meanwhile findings of the study showed that employees perceive each aspect of job satisfaction along with their own lifestyle habits with the support of family and also enhance the economic level of the companies.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Lifestyle, BMI, Physical Activity, Anxiety, Economic level

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

The proposed work designed a real-time smart fertilizer recommendation system for soil conditions using the Internet of Things (IoT). The proposed system is divided into two modules. The IoT module of the proposed system continuously monitors soil characteristics such as temperature, moisture, and nutrient levels using NPK sensor. The artificial intelligence (AI) module containing artificial neural networks (ANN) analyses the soil characteristics received through NPK and suggests suitable fertilizers. The ANN model achieves a train accuracy of 95%. The proposed system aims to reduce soil degradation, pollution, and economic losses for farmers while increasing crop yield. The system uses affordable IoT hardware with a mobile application for user interface. The AI module is integrated into mobile applications using TensorFlow Lite (TFLite). The proposed system promotes AI-driven smart agriculture solutions and improves sustainability. In the future, the system can be implemented for various crop types.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Internet of Things, Artificial Neural Networks, Soil Nutrient Analysis, Smart Soil Fertilization.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

A Tailor is a professional who creates, alters and repairs clothing and other textiles, typically using a combination of manual and machine-based techniques. Tailors are witnessing a steady declined in business as most people are now opting readymade garments. But, the home-based tailors and garment industry tailors are facing many health issues because of continuous work and working posture. In this study the data was collected from 80 home -based tailors. The detailed information was obtained by online interview. The exposure was assessed by a questionnaire regarding age, gender, mode of employment, experience in sewing, working hours, resting time, physical health issues, musculoskeletal strains, safety measures done and give suggestion for improvement. The main focus on this study is to identify work related health issues among home-based tailors.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Home-based tailors, health and safety, physical health issues, musculoskeletal strain, safety measures.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Working women pickup, a considerable measure of new skill and abilities associated with driving an organization as well as with personal improvement. In this study, we assess the "Workplace Risk and Safety Practices Among Women Employees Working in Food Processing Industries". The field study was conducted to focus on their personal information, anthropometric measurement, job-related information, health status, workplace risk their facilities and safety practices to be followed in food industry. The data was collected by face-to-face interview method using a standard questionnaire with a simple random sampling method. The Selected samples were collected from the districts of Dindigul, Madurai and Tiruvannamalai. Among the selected women employees most of them in the age range of 20-30 from this 88% of samples were married. In this study, it is noted that 23% people are in normal BMI, 18% samples are overweight. 92% of employees are having weekly off and regular day shift time. Among them 98% of women workers haven't felt any gender discrimination, 8% people are having skin related problems and 44% are facing workplace hazard. The 50% of female workers are working with heavy machines never faced any chemical exposure, equipment's/machinery accidents and physical hazards. Among the samples are 100% of selected samples showed that industries provide safety gears for the women workers. Among the samples 92% of employees stated that in their industry they prioritize the women's workplace safety. 82% of selected samples told that they didn't provide any transport facilities for women workers is the only disadvantage for them to reach on time to the industry. The selected samples showed that 100% of the women workers are trained in basic first aid to handle immediate injuries, burn and so on. The samples showed that 80% of industries have medical facilities, 100% of the employees consider that the industries provide safety audit orientation program, continuous power supply, proper toilet facility, sanitizing facility and drainage facility.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Workplace, Women, Safety, Risk, Hazard.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Tanneries are high-risk work environments where unsafe conditions significantly endanger workers' health and safety. Unsafe acts, such as neglecting to use personal protective equipment (PPE) or improper handling of hazardous chemicals, combined with unsafe conditions like inadequate ventilation, poor machinery maintenance, and cluttered workspaces, contribute to frequent occupational accidents and chronic health issues. These factors result in severe consequences, including chemical burns, respiratory disorders, skin diseases, musculoskeletal injuries, and in extreme cases, fatalities. Furthermore, long-term exposure to toxic substances and repetitive unsafe practices increases the risk of chronic illnesses and reduces overall productivity. This abstract emphasizes the urgent need for strict enforcement of safety regulations, proper worker training, and continuous monitoring to mitigate the negative impacts of unsafe behaviours and hazardous working conditions in the tanning.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

High-risk, Unsafe, Health and safety, Improper handling of hazardous, Chemicals, Diseases.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Protective clothing 'hazards caused by extreme changes in physical environment, dangerous working conditions, or enemy action. Protective clothing required to shield or guard the wearer from infectious, toxic, or harmful substances while engaged in employment. Defence forces are the major users of protective textiles. The military wear has to exhibit unique performance characteristics due to the diverse hostile conditions under which it has to function. For this study the data's are collected from defence persons and the data's collected are generated for quick response code for security purpose. Camouflage fabric was selected for this study. Quick response code for developed as data-I, data-II, data-III and data-IV. Based on this codes which was applied using different techniques such as hand embroidery, screen printing, machine embroidery and fabric painting techniques. Among these techniques the DUQRME (Defence uniform quick response code machine embroidery)read's code very quickly, when compared with other techniques, when this code is applied in the defence uniform it can be easily identify the person's identity so that no one can miss use their uniforms which will be secure reliable uniforms for the defence person.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Protective clothing, defence, Quick response code, techniques, Camouflage fabric

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Food industry is the collection of industries that produce a diverse range of food articles including agriculture, food production and processing, preservation, packing, and distribution. In every aspect of the food production and processing line, there are a lot of chances for the workers to encounter occupational hazards. A study was carried out through random sampling method in dairy units. A standard questionnaire was prepared and the survey was taken through personal interviews and google forms. The questionnaire includes socio-demographic profile and questions related to the occupational hazards faced by the workers of dairy units. The workers suffer from slips and falls in the unit is common and may lead to mild fractures, knee and body pain, and respiratory issues due to ammonia gas escape from leakage in pipelines in the refrigeration system. Sleep disturbances due to shift timings of the workers is quite common. The dairy units need to take care of the workers by ensuring proper platforms to work and mitigating the hazards encountered by them.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

occupational, fractures, distribution, ammonia gas.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

This review explores the occupational health risks associated with the extraction of fiber from various sources which is a widely available but invasive species. This study aims to identify potential hazards during the fiber extraction process, including physical, chemical, and ergonomic risks to workers involved in manual and mechanical fiber extraction techniques. A comprehensive assessment of the work environment, including exposure to dust, sharp tools, and prolonged physical labour, was conducted to evaluate the risks of respiratory issues, musculoskeletal injuries, and skin conditions. Additionally, the review study examines preventive measures and safety protocols to mitigate health risks and improve worker well-being.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Fiber, Ergonomic Risks, Mechanical Fiber, Respiratory issues, Skin Conditions, Preventive Measures

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

The power loom industry as a tool of Small and Medium Enterprises (SME) has a great possibility to contribute a lot in the cloth production.In Indian economics, the power loom has a significant impact. Weavers in the handloom sector are exposed to numerous occupational hazards, and research highlights the dangers in the textile industry, which include manual handling, operating hazardous machinery, and being around noise and hazardous materials. These risks have been categorized as physiological, ergonomic, chemical, mechanical, and physical risks.This paper analysed the health issues being faced by the weavers and suggests measures to uplift them socially- more specifically from the health front.This review demonstrates the health problems that weavers face, including low back pain, vision impairment, and injury, as well as the anxiety that they experience. Anxiety, Lower back pain, and impaired vision were associated with the workplace environment.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Power loom industry, Weavers, Hazardous material, Ergonomic, Health problem.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Professionals in computer aided design (CAD) are exposed to a number of occupational health and safety hazards since they work with computers for extended periods of time. Occupational health and safety (OHAS) is crucial in computer-aided design (CAD) environments to safeguard the health of employees who use digital design tools for extended periods of time. In addition to ergonomic dangers, extended screen time, repetitive strain injuries, and mental health risks such eye strain, musculoskeletal diseases, stress, and anxiety, this study examines the main OHAS issues related to CAD work. In order to reduce health hazards, it emphasizes best practices such ergonomic workstations, frequent breaks, sufficient lighting, and the use of ergonomic input devices. Also covered is how software features like automation tools and configurable interfaces can lessen stress. Organizations may improve productivity, lower work-related injuries, and give CAD professionals a safer, more comfortable workplace by putting in place efficient OHAS procedures.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

CAD, Health hazards, Mental health risks, Ergonomic Dangers

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

"Occupational health" is a collective term used to characterize all activities and disciplines devoted to maintaining and promoting the health, safety and the wage earners. Every occupational Environment such as a bakery is associated with various health problems that affect worker's health and well-being. The study was done to identify the occupational threats faced by workers of selected bakery units in Chinnalapatti. The data was collected from the working supervisor, staff, and non-staffing workers which includes information such as job nature, clinical symptoms, general health issues, respiratory health, heat and temperature, Musculoskeletal health, spin, lifestyle parameters and as mental health. The majority of the bakery workers were suffering from physical as well as work-related problems like stress, respiratory disorders, and joint pain/ back pain. Continuous work creates a health risk and tiredness among workers who are working in bakery units.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Occupational health, bakery unit, musculoskeletal, lifestyle parameters, stress, mental health.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Garment industry in India contributes a lot to the growth of Indian economy and plays an important role in providing the employment to the rural and urban population in India but it fails to foster education and health as key component of human development. There are different hazards faced by the women workers in garment industry such as exposure to cotton dust, noise and ergonomics issues etc. There are also some common factors, which are responsible to create the hazards in the women working environment the job strained, improper use of personal protective equipment stress, unhealthy women working environment and poor women working conditions etc. Most of the women workers are illiterate and do not know that what protective measures should be adopted for their jobs. To prevent the health issues of women workers in industries it is essential that the workers be aware of the various occupational hazards in the industry. It is also necessary that the management should take the necessary steps to protect workers from potential hazardous situation. This review shows the challenge and health problems faced by women workers in garment industry.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Women workers, OHAS, Physical Hazards, Garment Industry

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

The goal of the current study was to identify health and safety concerns and hazards for workers in the dyeing sector Water is heavily contaminated by the synthetic colors used in the textile industry. Textile colors are released into the aquatic environment as effluent because they do not adhere to the cloth well. As a result, the environment and public health suffer greatly when effluent from several textile factories is continuously released without first being treated. The impact of textile dyes on aquatic vegetation, water bodies, and human health will be covered in this review. By raising the chemical and biochemical oxygen demand, preventing photosynthesis, preventing plant growth, entering the food chain, causing recalcitrance and bio accumulation, and possibly fostering toxicity agency, and carcinogenicity, textile dyes reduce the aesthetic quality of bodies of water. Dye-containing wastewater should be adequately treated using eco-friendly technology to avoid detrimental effects on the environment, human health, and natural water supplies. This study aimed to review the different types of dyes used in industrial process and their contribution to environmental pollution.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Hazards, Dyeing Sector, Textile Industry, Wastewater, Eco-Friendly Technology.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Work-related musculoskeletal disorders (WMSDs) are common occupational hazards across various sectors, with many sectors implementing ergonomic measures to mitigate their impact through ergonomic interventions, however weaving sector in particular, faces a heightened risk of musculoskeletal disorders due to inadequate occupational safety measure, limited access to health services, and substandard working conditions. The objective of this study was to evaluate the occupational health risks associated with traditional handloom weaving, focusing on pain intensity and discomfort among 30 participants aged 20-39, all with a minimum of six months of experience. Pain assessment was done using the Nordic Body Map (NBM), while pain frequency and its impact on daily activities were evaluated through a modified Nordic Musculoskeletal Questionnaire (NMQ) and unstructured interviews respectively. The findings indicated that all participants reported at least one MSD, with 50% classified at a "Moderate risk" level and the other 50% at a "High risk" level. The discomfort significantly interfered with daily activities, contributing to fatigue, headaches, and vision problems. Chronic pain arose from repetitive movements and poor posture, with many weavers seeking medical assistance only when symptoms become severe. Additional hazards include stomach pain from engaging in the operation without protective and specialized equipment, the task involves excessive bending of the right hand while using an iron rod, leading to potential strain and respiratory issues resulting from the inhalation of fiber dust. This study underscores the critical need for ergonomic interventions, such as workstation modifications, mechanical aids, structured breaks and medical assistance to mitigate MSD risks. Addressing these occupational health challenges is essential for enhancing the health and productivity of weavers and safeguarding the sustainability of the handloom industry.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Occupational health, Musculoskeletal disorder, Working conditions, Unergonomic workstation.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

Leather industry has significant economic influence; however, it suffers from the negative impact due to environmental pollution caused by tannery wastes produced during leather processing processes. Processing industries are causing much damage to the environment. Leather processing is one such industry which takes skins from meat industry and processed to produce leather through tanning process. It gained negative impact in society because of its pollution. The growing awareness of the human and environmental vulnerability, to the pollution resulting from industrial activity, highlights the urgent need for control and mitigate the degradation of the world as we know it. The leather industry, considered as one of the industries with a significant environmental impact, applies several chemicals, some of them considered as hazardous chemicals, such as chromium, in leather production. Leather industry also emits obnoxious smell due to protein degradation of the skin and results in generation of toxic gases such as ammonia, H2S, etc. Even though the recovery of animal skin discarded by the meat industry may refer to the concept of a circular economy, the pollutants used in the leather tanning process have a profound effect on the environment. The present review provides an overview of the leather industry and its significant pollution impact in the environment.

Licence: creative commons attribution 4.0

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Tanning, Environmental impact, Pollution impact, Hazards.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

A person might feel under pressure if the demands of their job are greater than they can comfortably manage. Occupational stress is the negative psychological and physical impact of workplace pressures, environment, or responsibilities in employees. It can result from a worker's inability to perform their job due to a lack of resources or capability. Occupational stress can lead to long term health effect throughout the development of psychological behavioral or psychological strains. This paper represents the occupational stress lifestyle of the employees working in food industry sectors and measures to prevent them from stress.

Licence: creative commons attribution 4.0

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Occupational, Work place, psychological strains, measures, stress

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

This systematic literature review investigates the change AI technologies bring in the anticipation of work-related diseases through relevant monitoring, disease prediction, and intervention analytics within the exposure-disease pathway framework. The review is based on 18 selected peer-reviewed articles and conference papers, explaining how AI-driven technologies, such as sensors, wearables, and high-throughput omics, can enable real-time hazard detection and risk assessment. Furthermore, the review underscores AI's potential in driving personalized intervention strategies, and highlights significant methodological innovations, while emphasizing the challenges in dealing with psychosocial risks and vulnerabilities. Altogether, the findings advocate changing occupational health and safety practices concerning disease prevention forward to improve occupational health and safety, guiding ways for further research and more precise regulatory recommendations.

Licence: creative commons attribution 4.0

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

AI-based Occupational Health,AI-based Occupational Disease Prevention,Exposure-Disease Pathway,Wearable Sensors,Personalized Intervention Strategies.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

The normal way of chipping off contaminated concrete from bored cast-in-situ piles is by using either manual or pneumatic hammers, making it a very laborious and time-consuming process. This traditional approach poses very real occupational hazards such as high levels of noise pollution, air pollution, hand-arm vibration syndrome (HAVS) due to long tool use and ergonomic discomfort to workers. Furthermore, the large amount of debris produced results in reduced productivity of the site and increased cleaning time. To this end, a new approach has been proposed that incorporates two major changes: (1) The use of synthetic foam-based sleeves to prevent reinforcement from bonding with concrete above the cutoff point and (2) The use of hydraulic splitters for precise pile head cutting. The foam sleeves allow the reinforcement to move relatively easily with respect to the concrete, thus easing the process of removing them after curing. On the other hand, hydraulic splitters which are placed in the pre-drilled holes, induce controlled fractures that enable easy separation of the pile head into one piece with minimal need for manual force. This detached section is then safely lifted using a crane, thereby leaving a clean pile head that can be easily incorporated into the pile cap. A field trial was conducted to validate the effectiveness of this method on a 1.2 m diameter pile with a 1.5 m removable section. It was observed that there was a significant decrease in fatigue, noise, and dust exposure among the workers, and at the same time, there was a great enhancement in the efficiency of the process. This innovative approach increases safety and sustainability in the workplace. It improves project management and execution, which makes it a suitable technique to be adopted as a sustainable method of removing pile heads.

Licence: creative commons attribution 4.0

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Hand-Arm Vibration Syndrome (HAVS); Ergonomic Discomfort; Pile Head Removal; Workplace Safety

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

This paper investigates the application of dye extracted from Tamarindus Indica (bark) in an aqueous solution and used to dye cotton fabric. Application of colours on textiles was achieved conventionally by using natural dyes which are environment friendly. A revival of commercial interest in natural dyes has opened several research avenues. In the present study, the natural dye were extracted from the bark of Tamarindus Indica on cotton fabric has been studied and the study was been carried out to optimize dye extraction prepared in aqueous medium and dyeing conditions for cotton fabric. The effect of variables on extraction and dyeing in terms of pH (4-10), temperature (30oC -100oC) and duration (30-90 minutes) were studied. The dyed cotton samples were subjected to fastness tests and colour strength. Colour fastness property investigations included wash, rubbing, perspiration, light fastness performance and antimicrobial activity. The dyed fabric showed good wash, rubbing, perspiration and moderate light fastness properties. K/S values of the dyed fabrics were also evaluated and the effect of mordant type with different mordanting methods on dyeing was studied and mordanted samples showed better K/S values improved with gallnut compared to alum. Dyed samples showed enhanced colour values, fastness properties and antimicrobial activity with mordants, this outcome specifies dye extracs from the bark of Tamarindus Indica it has potential for use in the textile industry.

Licence: creative commons attribution 4.0

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

cotton, optimization, mordant, Tamarindus Indica.

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Creative Commons Attribution 4.0 and The Open Definition

 Abstract

From raw hides to finished leather there exist three gross stages of leather processing. The first step, known as the pre-tanning stage, entails producing hides and skins using domestic livestock, such as sheep, goats, and cows. The conversion of raw hides into leather includes in the second stage. Most of the industry pollution occurs at this second stage. However, actual pollution loads depend upon the levels of environmental standard and the extent of compliance attached with it. The third stage, known as post tanning, is a labour-intensive, highly valuable, and less polluting step. This condition will affect the worker's health conditions. The aim of this study was to determine the occurrence and patterns of health problems of the tannery workers, and to find out the factors associated with those health problems. A standardized, structured face to face interviewer-administered close ended questionnaire was used for data collection. Around 52 of workers were affected with at least anyone health problems. Majority of the workers were suffering from skin problem (35%) and 55 % respondents used personal protective equipment (PPE). Only 17% of the having the proper environmental condition in their workplace.

Licence: creative commons attribution 4.0

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Leather processing, Industry pollution, Data collection, Personal protective equipment.

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Creative Commons Attribution 4.0 and The Open Definition