IJCRT Peer-Reviewed (Refereed) Journal as Per New UGC Rules.
ISSN Approved Journal No: 2320-2882 | Impact factor: 7.97 | ESTD Year: 2013
Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 7.97 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(CrossRef DOI)
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Paper Title: Dalit sahitya ka badalta paridrushya
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005417
Register Paper ID - 195034
Title: DALIT SAHITYA KA BADALTA PARIDRUSHYA
Author Name(s): DR BHAGAT GOKUL
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3170-3173
Year: May 2020
Downloads: 2184
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Licence: creative commons attribution 4.0
???? ??????? ???? ?????? ?? ???? ?? ,????? ??????? ?? ?????? ?? ???? ?? ????? ???? ???? ??????? ???? ???? ?? ?? ???? ??????? ??? ??? ?? I
Paper Title: AN OVERVIEW ON EDIBLE VACCINES: NEED OF FUTURE
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005416
Register Paper ID - 195082
Title: AN OVERVIEW ON EDIBLE VACCINES: NEED OF FUTURE
Author Name(s): Saurabh Nandkumar Ahire, Rutuja Tukaram Panchave, Aishwarya Balu Patil
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3158-3169
Year: May 2020
Downloads: 1764
Vaccines comes under the branch of biotechnology which are one of the most important tools used worldwide for prevention of life threatening infectious diseases. Although, the major problem for the oral immunization is the digestion of macromolecule antigenic protein inside the stomach because of extremely acidic pH. To solve this problem, scientist Arntzen developed the theory of edible vaccines (EVs). Edible vaccines are prepared by exposing the selected desired genes into the plants and then using these altered plants for the production of encoded proteins. The altered plants are known as ��transgenic plants�� and the process is called as ��transformation�� in terms of biotechnology. Edible vaccines are generally GM crops which provide immunity against the diseases such as HIV, cancer, Hep. B, pneumonia. The main strategies based upon edible vaccines formulations has been demonstrated to increase both systemic as well as mucosal immune response. This novel vaccination delivery systems having various advantages over injectable vaccination preparations including stability, self-administration, reduced cost, and elimination of cold chain. In this review the latest findings related to edible vaccines are discussed including the mechanism of action, preparation methods, applications, advantages, disadvantages, limitations, and future of edible vaccines is also discussed.
Licence: creative commons attribution 4.0
Transgenic plants, edible vaccines, vaccines, immunity
Paper Title: NOVEL CORONA VIRUS ANALYSIS,VISUALIZATION AND PREDICTION OF THE COVID-19
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005415
Register Paper ID - 194908
Title: NOVEL CORONA VIRUS ANALYSIS,VISUALIZATION AND PREDICTION OF THE COVID-19
Author Name(s): Dhiren Kumar Dalai, Thanooj Kowluri
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3154-3157
Year: May 2020
Downloads: 1567
Machine Learning is the Future and data is the new oil we can say Coronavirus (COVID-19) has become the most buzzed topic these days. Its outbreak has taken the world by storm. In this paper, I am going to analyze what Coronavirus is, how did it emerge, and what are its symptoms. Then, we can analyze the data and cause of it how can we safe and prevent after that what we can analyze the outbreak of Coronavirus across various regions, visualize the data by using some simple charts and graphs, and predict the number of next coming days confirmed cases by using the Linear Regression model in Python code. Finally, we�ll look at the various safety measures that you can take to save yourself from getting attacked by Coronavirus.
Licence: creative commons attribution 4.0
Data Science,COVID19,Data Analysis,Data Visualization
Paper Title: FORMULATION OF METAL NANOCOMPOSITE MODEL STRUCTURES WITH GALLIC ACID AND ELLAGIC ACID BY COMPUTATIONAL METHOD
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005414
Register Paper ID - 195033
Title: FORMULATION OF METAL NANOCOMPOSITE MODEL STRUCTURES WITH GALLIC ACID AND ELLAGIC ACID BY COMPUTATIONAL METHOD
Author Name(s): DEBRAJ HAZRA, RAJAT PAL
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3147-3153
Year: May 2020
Downloads: 1635
Nanoparticles are very attractive concern for scientists in recent years. Their different physical and chemical properties make them a very good vehicle for drug molecules for that reason their application in therapeutics and drug delivery research is remarkable. Many metals are already being used to formulate nanoparticles for this purpose. The flavonoids have also grabbed attention of many research groups for their tremendous efficiency for combating a huge variety of diseases. Hence, Metal nanoparticle drug composite formulation is one of the prime concerns in today�s research. To understand the attachment of drug on nanoparticle, it is very much important to study the interaction between drug and the nanoparticle. That is why; here we are reporting the interaction between two flavonoids (Gallic acid and Ellagic acid) with eight metal atoms (gold, silver, iron, copper, nickel, zinc, platinum and palladium). We used Avogadro software to formulate the nanocomposite model structures and to minimize the energy level. From the results it can be concluded that the �OH groups present at the meta positions of Gallic acid are most suitable site for binding of metal atom and in case of Ellagic acid the binding site would be the -OH groups present at 2 and 7 positions. For both Gallic acid and Ellagic acid, platinum was found to be most suitable nanocomposite having lowest energy level.
Licence: creative commons attribution 4.0
Nanoparticle, Nanocluster, Gallic acid, Ellagic acid and Avogadro Software
Paper Title: DETECTING THE QUALITY OF RICE
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005413
Register Paper ID - 195050
Title: DETECTING THE QUALITY OF RICE
Author Name(s): Harish G, Deepika K
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3143-3146
Year: May 2020
Downloads: 1733
In rice production industry as per the market demand, the detecting the rice quality is very important in the present time and is a very big challenge. The quality control plays a very important role in food industry. Grain quality evaluation may be done manually but it is relatively time consuming, might be varying in results and also costly. To overcome the above limitations, shortcoming image processing techniques is the alternative solution that can be used for grain quality evaluation. Grading and evaluation of the rice grains on the basis of length-breadth ratio and shape. Specifically, Canny algorithm is used for edge detection of each grain. The above technique includes finding the end points of each grain and finding the length and breadth of the grain using a caliper. Following method requires minimum time and it is low in cost. Mainly this paper focuses on the detecting the quality of rice.
Licence: creative commons attribution 4.0
Grain quality, rice characteristics, grain evaluation
Paper Title: AN INSIGHT IN TO PATHOGENESIS, CURRENT TREATMENT APPROACHES AND FACT CHECK FOR COVID � 19
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005412
Register Paper ID - 195014
Title: AN INSIGHT IN TO PATHOGENESIS, CURRENT TREATMENT APPROACHES AND FACT CHECK FOR COVID � 19
Author Name(s): Beyant singh, Nirdesh Kumar
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3135-3142
Year: May 2020
Downloads: 1596
ABSTRACT - Corona virus (COVID-19) is an enveloped RNA virus that are diversely found in humans and wildlife. The epicenter of infection was linked to seafood and exotic animal wholesale markets in the city. The pneumonia caused by novel corona virus (SARS-CoV-2) in Wuhan, China in December 2019 is a highly contagious disease. The World Health Organization (WHO) has declared the ongoing outbreak as a global public health emergency. Currently, the research on novel corona virus is still in the secondary stage. This review will introduce a general overview of corona virus and summarizes the epidemiology, clinical characteristics, diagnosis, treatment and prevention of knowledge surrounding COVID-19. This review in the hope of helping the public effectively recognize and deal with the 2019 novel corona virus (SARS-CoV-2), and providing a reference for future studies.
Licence: creative commons attribution 4.0
KEYWORDS: SARS-CoV-2; COVID-19; corona virus; pneumonia; respiratory
Paper Title: CULTURAL INTELLIGENCE OF STUDENTS OF DIBRUGARH UNIVERSITY, ASSAM
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005411
Register Paper ID - 195039
Title: CULTURAL INTELLIGENCE OF STUDENTS OF DIBRUGARH UNIVERSITY, ASSAM
Author Name(s): Nibedita Sarma, Prof. Manashee Gogoi
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3121-3134
Year: May 2020
Downloads: 1686
Licence: creative commons attribution 4.0
Keywords: Culture, Intelligence, Cultural Intelligence, Dibrugarh University, Assam.
Paper Title: ANALYSIS OF FOOD HYGIENE KNOWLEDGE AND PRACTICES OF FOOD SAFETY OFFICERS TO CONTROL FOOD BORNE DISEASES
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005410
Register Paper ID - 195081
Title: ANALYSIS OF FOOD HYGIENE KNOWLEDGE AND PRACTICES OF FOOD SAFETY OFFICERS TO CONTROL FOOD BORNE DISEASES
Author Name(s): Sreeja.S, Dr. Leena Leon
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3116-3120
Year: May 2020
Downloads: 1576
Food Borne Disease can be defined as any disease usually either infectious or toxic in nature caused by agents that enter the body through ingestion of food. A local incident can quickly become an international emergency due to the speed and range of product distribution, impacting health, international relations and trade. This study aims to analyse the level of knowledge of Food Safety Officers in food hygiene and their practices to control foodborne diseases. The research sample consists of 25 FSOs. The data were collected using a questionnaire. The data were analysed using SPSS 21.0 for windows. One way ANOVA test was done to compare the knowledge regarding food safety and hygiene of the respondents with their educational level. The average score regarding the knowledge was high among the respondents having MSc and least among BVSc holders. 44% of the respondents had a knowledge score of <5 in food safety and hygiene and only 8% secured a score of 9. The mean value of the knowledge score is 5.72 with a standard deviation of 2.092. The lowest score for the respondent�s practice was 22 and 40% of the respondent�s score lies in between 29 and 39, and only 8% had a score greater than49. The mean value of the score was 40.80 with a standard deviation of 6.245.
Licence: creative commons attribution 4.0
FSOs, Foodborne diseases, food hygiene
Paper Title: ELEGANT FLOOR CLEANER ROBOT WITH ANDROID
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005409
Register Paper ID - 195019
Title: ELEGANT FLOOR CLEANER ROBOT WITH ANDROID
Author Name(s): Babita Pore, Priti Rajput
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3111-3115
Year: May 2020
Downloads: 1703
At this point, we put forward an elegant floor cleaning robot that allows for remote floor cleaning. The bot makes floor cleaning very trouble-free and a quick process by means of a wireless robotic cleaning system. The user may be seated at a place, set up a bot and clean wherever required. The structure consists of a transmitter app. This app is run in an android mobile phone that lets user broadcast commands based on user input. As per these commands, the transmitter sends movement commands to the robot. Then the transmitter is an android mobile phone that allows the user to transmit commands to the robot. The robot is having 2 cleaning pads with a water sprayer for well-organized cleaning. The robot has 2 motorized rotating clean-up scrubs for the cleaning part. On getting the movement commands from the android. On getting the movement commands from the android device all the way through Bluetooth receiver. Then the microcontroller on receiving the commands decodes them. Afterward operates the motors in order to pull off the desired motion. Still, the sprayer and cleaner system can be restricted by the android app user. This makes floor cleaning a very trouble-free, speedy and easy process.
Licence: creative commons attribution 4.0
Robot , microcontroller ,android mobile app, Bluetooth receiver, cost efficient
Paper Title: CUSTOMER RELATIONSHIP MANAGEMENT (CRM) FOR LIBRARY SOFTWARE
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005408
Register Paper ID - 194976
Title: CUSTOMER RELATIONSHIP MANAGEMENT (CRM) FOR LIBRARY SOFTWARE
Author Name(s): Priya P, Dr B. H Chandrashekar
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3106-3110
Year: May 2020
Downloads: 1640
The library plays a noteworthy part in instruction for understudies and resources at each college. The common issue in the library is how the materials collected at the institutions are used. The automated software helps to make the work simpler for the library and the institution. This paper addresses the CRM, which strengthens the relationship with the professional users of the companies. It too gives hypothetical knowledge into the significance of presenting the administration of client connections into libraries. CRM is characterized as a framework or program for information capacity or examination but moreover as a customer-oriented procedure and organizational culture alter. One of the reasons for executing CRM is that companies in some cases take more care of their items and administrations than they offer for clients. E-CRM can offer assistance libraries sophisticate their e-services, which as driving instructive educate basic for libraries. Libraries have the duty to accumulate, handle, store, and get to data, which is why they ought to create their e-services to pull in unused clients.
Licence: creative commons attribution 4.0
Customer Relationship Management, Library software, Automation, clients, marketing
Paper Title: SEARCH ENGINE ANALYSIS FOR WEBSITE
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005407
Register Paper ID - 195048
Title: SEARCH ENGINE ANALYSIS FOR WEBSITE
Author Name(s): Sunil Kumar N, Deepika K
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3101-3105
Year: May 2020
Downloads: 1587
There is a massive size of information present in the system of web pages on the web. So, when any user requests a query, a large volume of search outcomes having different web links matching to the user's query are produced. Out of produced results, only some are appropriate while the remaining are inappropriate. The search engines calculate the significance of a web page by page ranking algorithms. There are smart crawlers available which are automated scripts used for fetching data from the web and allowed to store in databases in pretty formatted manner. Later link is acknowledged and a tree like structures are observed which then defines a page or website strength on the web. This paper discusses determining and implementing different ways to increase the chance of finding a good listing. This will improve the understanding of the usage and its technique in a very practical manner. The search task is performed based on keyword research where popular words and phrases entered by the users in the search engine are used to identify the rank. This gives improved understanding of how high the demand is for certain keywords and how tough it would be to compete for those terms in the search results, contributing some direction to optimization efforts. This gives improved understanding of certain keywords demand and how tough it would be competing through these keywords in the search engine, providing certain ways in optimisation.
Licence: creative commons attribution 4.0
Page Rank, Keywords, Web Pages, Crawler, In-bound and Out-bound links
Paper Title: INDIA�S CARONAVIRUS LOCKDOWN EFFECTS ON POLLUTION: A STUDY
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005406
Register Paper ID - 194996
Title: INDIA�S CARONAVIRUS LOCKDOWN EFFECTS ON POLLUTION: A STUDY
Author Name(s): Susheel Cirigiri, T.Ganesh Kumar
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3096-3100
Year: May 2020
Downloads: 1590
The lockdown measures imposed by the Government of India to control the spread of novel coronavirus have led to a dramatic improvement in the air quality across the country. The new satellite map of India shows that the pollution levels have significantly reduced in major cities across the country particularly the worst affected Delhi. It is always perceived that the worst must be considered for the study and so one air quality monitoring net work station R K Puram, Delhi is chosen for study. The main aim of the study is to the impact of repeatedly extended lockdowns on pollution particularly the worst pollution affected Delhi. This micro study utilizes a qualitative approach to analyze the impact of lockdown on air pollution and outcome of it may be applicable to macro level.
Licence: creative commons attribution 4.0
Lockdown, Novel Coronavirus, Pollution, Satellite Map.
Paper Title: HUMAN CAPITAL VALUE ADDED (HCVA) BY LISTED FIRMS IN INDIA: EVIDENCE FROM S&P BSE 100 COMPANIES
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005405
Register Paper ID - 195030
Title: HUMAN CAPITAL VALUE ADDED (HCVA) BY LISTED FIRMS IN INDIA: EVIDENCE FROM S&P BSE 100 COMPANIES
Author Name(s): Pratibha Sharma
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3087-3095
Year: May 2020
Downloads: 1615
Human capital is a significant resource for the success of any organization. Further, human capital may be critical for generating long term shareholders value in service organization where human capital is the key differentiator among the firms. Researchers have developed various metrics to analyze the contribution of human capital in value creation by firms. Among those metrics, a few metrics are accounting based metrics and utilizes the financial information to assess the value added by human capital in an organization. The objective of the study is to (i) estimate the Human Capital Value Added (HCVA) by the sample of S&P BSE 100, BSE listed firms in India and (ii) explore the components of employee expenses for the sample firm. Based on the usable sample of 76 firms, grouped into twenty-nine industry and on the basis of data for the three financial year (FY 2016-17 to 18-19), the findings suggest that (i) on average HCVA by sample firms was ? 2.88 per employee(excluding outliers) and ? 7.80 including the sample firms; (ii) further, for half of the industry, growth in HCVA was positive for both the year with reference to the previous years, and (iii) the industry with positive growth in HCVA in the FY 2018-19 was significantly higher (72.41 % of total industry group) in comparison to FY 2017-18 (51.72 % of total industry group). Further, the study suggests that for the sample firms HCVA was highest for financial service activities (except insurance and pension funds) (n=1, HCVA =? 145.71) followed by land transport and transport via pipe line (n=1, HCVA =? 8.50) and lowest for manufacturing of wearing apparel (n=1, ? 0.33), followed by civil engineering (n= 1, ? 0.35).
Licence: creative commons attribution 4.0
Human capital, Financial performance, Firms, Human Capital Value Added.
Paper Title: FORMULATION AND EVALUATION OF HERBAL HAND WASH
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005404
Register Paper ID - 194950
Title: FORMULATION AND EVALUATION OF HERBAL HAND WASH
Author Name(s): Prabir Barman, Sujit Das, Dr. Sourabh Deb
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3083-3086
Year: May 2020
Downloads: 1648
Herbal medicine implies substantial historical utilize and this is certainly true for many products that are available as traditional herbal medicines. The hands of health care workers have been the main sources of transmission of infection to the patients. Therefore it brings up the use of antiseptic for handwashing purposes. Herbal medicine is utilized in many ways namely fever, diarrhea, cough, influenza, etc. So, the present study was focus on formulated handwashing gel with the help of Neem (Azadirachta indica) and Citrus Limon (Citrus Limon (L.) Hand wash is making through the lemon juice with methanolic extracts and added glycerine and dilute with the proper amount of distilled water. The hand washes evaluated by the different parameters namely as color, odor, pH, and viscosity, etc. Results revealed that herbal hand wash formulation is more efficient in reducing the number of organisms from hands than the commercial antiseptic handwashing gel thus it can be used as a handwashing gel with no side effects.
Licence: creative commons attribution 4.0
Herbal hand wash, Formulation, Evaluation, Neem and Lemon Extracts, Skin pathogens.
Paper Title: CHARACTERISATION, ANTIOXIDANT, ANTIBACTERIAL AND ANTICANCER ACTIVITY OF ESSENTIAL OIL OF CYMBOPOGON CITRATUS AND ITS FOOD PRESERVATIVE EFFECT ON ANCHOVY FISH (STOLEPHORUS INDICUS)
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005403
Register Paper ID - 195036
Title: CHARACTERISATION, ANTIOXIDANT, ANTIBACTERIAL AND ANTICANCER ACTIVITY OF ESSENTIAL OIL OF CYMBOPOGON CITRATUS AND ITS FOOD PRESERVATIVE EFFECT ON ANCHOVY FISH (STOLEPHORUS INDICUS)
Author Name(s): Swathi Krishna.R, Sujatha.S, Ragunathan.R , Jesteena Johney
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3075-3082
Year: May 2020
Downloads: 1551
In the present study, the attention was on employing the plant essential oil extracts, to be efficiently used as antioxidant and antibacterial agents with an ultimate objective of developing replacements for the synthetic chemical preservatives in foods. For this study, the essential oil was extracted from Cymbopogon citratus by hydrodistillation method using ethyl acetate. It has been reported that phenolics and flavonoids are important indicators of antioxidant capacity which plays a vital role in improving food quality and preservation. C.citratus oil have been proved to have antibacterial activity against the tested food spoilage pathogens and antioxidant activity, which is generally attributed to high phenolic and flavonoid compounds owned by this oil. The FT-IR spectrum of lemongrass essential oil showed the presence of functional groups like alkanes, amines, aldehydes, esters and lactones, phenols, anhydride, alcohols, imine / oxime, nitro compounds and organic halogen compounds which prove to exhibit medicinal properties. The study was also extended to find the anticancer ability of C.citratus oil against breast cancer MCF 7 cell line. The preservation study was carried out on easily perishable food like Indian anchovy fish (Stolephorus indicus) with a focus for maintenance of quality and prolong shelf life. The results indicate that C.citratus oil treated fish sample stored on ice remained fresh for 7 days and hence could be used as natural preservative thus replace or partly replace the synthetic food preservatives.
Licence: creative commons attribution 4.0
Antioxidant, Anticancer, Antibacterial activity, Natural preservatives, Indian anchovy.
Paper Title: A STUDY ON THE ORGANIC FOOD INDUSTRY: CONSUMER PERCEPTION
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005402
Register Paper ID - 194999
Title: A STUDY ON THE ORGANIC FOOD INDUSTRY: CONSUMER PERCEPTION
Author Name(s): Roshny Munshi, Sakshi Agarwal, Saurav Radia, Shaili Makwana, Soham Agarwal
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3057-3074
Year: May 2020
Downloads: 1638
The Organic food market is ever increasing. The awareness about the benefits of organic food consumption is already high and after looking at the current incidences of harm to human life because of consumption of unhealthy food products, it is only expected to increase. The demand for organic consumables market has a CAGR of 9% (Wood, 2019). The global organic food and beverages market expected to reach $327,600 million by 2022 from $115,984 million in 2015 (Dwivedi, 2016). The research problem is to study the consumer perception towards organic food products in Western Mumbai. The study was undertaken with the objective to study the motivations, barriers, awareness levels and demographic characteristics of our study population w.r.t. organic food products. 318 respondents were a part of this study whose answers were asked for through a structured questionnaire. It was majorly found out that there is tremendous demand for organic food products but there are gaps in terms of awareness (about organic food products amongst the consumers) and faith (in the claims which are made by organic food marketers). Organic food consumers are motivated to consume it because they want to make sure that their food plate is nutritious and safe. Price has little effect on the existing organic food consumers where as others are aware about its benefits but are not willing to shell out extra money for consuming organic. This also justifies why the biggest barrier amongst non-organic food consumers is high cost. Thus our recommendation to organic food marketers would be to identify two segments of the market: One being the existing one and other being the potential one, and devise strategies to suit their needs individually.
Licence: creative commons attribution 4.0
Organic food, Western Mumbai, Conscious Consumers, Organic Market and Organic Products
Paper Title: MAHATMA GANDHI'S THOUGHTS IN MODERN TIMES
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005401
Register Paper ID - 195016
Title: MAHATMA GANDHI'S THOUGHTS IN MODERN TIMES
Author Name(s): Dr. Urmila B. Bhalsod
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3054-3056
Year: May 2020
Downloads: 1585
Mahatma Gandhi was a unique personality because his thoughts was not only in any one area but his thoughts was in multi dimentional and creative. Gandhiji is also relevant in modern times because his thoughts for non-violence, cleaning, self employment, equality, equal opportunity for all, social classifications are useful.
Licence: creative commons attribution 4.0
Truth, Gram-swaraj, Non-violence, Employment, Sarvodaya
Paper Title: DISTRIBUTED VISUAL SEARCH USING DATA ANALYTICS
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005400
Register Paper ID - 194994
Title: DISTRIBUTED VISUAL SEARCH USING DATA ANALYTICS
Author Name(s): Kavya J, Deepika K
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3051-3053
Year: May 2020
Downloads: 1590
Object detection effectively and accurately has been an important topic in the advancement of computer vision systems. The project aims to provide high precision identification of objects in real-time output, video streaming, and image. A comprehensively deep learning-based approach to solving an end-to-end object detection problem. In this case, the system input will be an image or a video, and the output will be a bounding box corresponding to all the objects in the image or video, together with the object class in each box
Licence: creative commons attribution 4.0
image/ video object detection, real-time object, YOLO
Paper Title: DEPICTION OF TRAUMA AND CONFLICT IN JOE SACCO`S GRAPHIC NARRATIVE PALESTINE
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005399
Register Paper ID - 194938
Title: DEPICTION OF TRAUMA AND CONFLICT IN JOE SACCO`S GRAPHIC NARRATIVE PALESTINE
Author Name(s): Sadiya Nair S, Dr Prakrithi HN
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3044-3050
Year: May 2020
Downloads: 1692
Graphics have always evoked interest and curiosity, and when it had a serious theme to discuss, it became more all the more endearing. Working on the depiction of trauma and conflict in Joe Sacco�s graphic narrative Palestine, the paper enables to understand the effects of the Israeli Palestinian conflict on the lives of its victims and survivors. The study provides an account on the multifarious dimensions of conflict and helps to understand the life during times of conflict and also strives to depict the trauma endured by the civilians. People who lived in such conflict zones had to keep their lives moving amidst the bitter realities of life which shrouded them. Thus, the narratives from such conflict zones became testimonials of soul stirring accounts of pain and survival. The narrations described the oppression and subjugation faced by the people during times of conflict, such as detainment, crude modes of interrogation, arrests, torture, cruelty and many more stories of physical and mental torture. The paper thereby, focusses on the life in the Israeli Palestine conflict zone, and how Joe Sacco depicts trauma through his brilliant socio-political graphic narrative �Palestine�.
Licence: creative commons attribution 4.0
Depiction, Trauma, Endearing, Multifarious, Oppression, Subjugation, Detainment.
Paper Title: MENTAL SUBLIMATION: THE ANCHOR OF SURVIVAL IN ALBERT CAMUS THE PLAGUE
Publisher Journal Name: IJCRT
Published Paper ID: - IJCRT2005398
Register Paper ID - 194968
Title: MENTAL SUBLIMATION: THE ANCHOR OF SURVIVAL IN ALBERT CAMUS THE PLAGUE
Author Name(s): Karishma Bisht
Publisher Journal name: IJCRT
Volume: 8
Issue: 5
Pages: 3039-3043
Year: May 2020
Downloads: 1606
Abstract In the novel The Plague the onset of calamities leads to the realisation about the purposeless futility of life. In such situations the hardest constrain for mankind is to learn adaptive traits in order to cope with the adversity. However the biggest hinderance in such conditions is the helpless situation mankind finds itself in. Although the resolution to fight the constraints can be achieved through the process of sublimation. In the psychological domain sublimation refers to the productive distraction that allows individuals to constructively engage themselves in their futile situations. This process invariably makes individuals more resistant to the trauma experienced by the unproductive environment. The paper would help to study a contrastive analysis between individuals that practice sublimation and those that don�t. Thus allowing the reader to perceive the benefits of sublimation in adverse circumstances.
Licence: creative commons attribution 4.0
Keywords: Psychoanalysis, Absurd, Camus, Sublimation, Language, Culture
The International Journal of Creative Research Thoughts (IJCRT) aims to explore advances in research pertaining to applied, theoretical and experimental Technological studies. The goal is to promote scientific information interchange between researchers, developers, engineers, students, and practitioners working in and around the world.
Indexing In Google Scholar, ResearcherID Thomson Reuters, Mendeley : reference manager, Academia.edu, arXiv.org, Research Gate, CiteSeerX, DocStoc, ISSUU, Scribd, and many more International Journal of Creative Research Thoughts (IJCRT) ISSN: 2320-2882 | Impact Factor: 7.97 | 7.97 impact factor and ISSN Approved. Provide DOI and Hard copy of Certificate. Low Open Access Processing Charges. 1500 INR for Indian author & 55$ for foreign International author. Call For Paper (Volume 14 | Issue 4 | Month- April 2026)

